Garlic Butter Swordfish Recipe

How To Make Garlic Butter Swordfish Recipe

A succulent and flavorful swordfish recipe with hints of garlic and butter.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 4 swordfish steaks
  • 1/2 cup butter, softened
  • 4 cloves garlic, minced
  • Salt and pepper, to taste

Instructions

  1. Preheat grill to medium-high heat.

  2. In a small bowl, mix together butter and garlic.

  3. Season swordfish steaks with salt and pepper.

  4. Grill swordfish for 6-8 minutes on each side, or until cooked through.

  5. While still warm, spread garlic butter over each swordfish steak.

Nutrition

  • Calories : 485kcal
  • Total Fat : 36g
  • Saturated Fat : 19g
  • Cholesterol : 201mg
  • Sodium : 463mg
  • Total Carbohydrates : 0g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 38g
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