How To Make Mocha Torte Recipe
Indulge in the ultimate chocolate and coffee sensation with this decadent Mocha Torte Recipe.
Preparation: 30 minutes
Cooking: 40 minutes
Total: 70 minutes
Serves:
Ingredients
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 tsp salt
- 1/4 cup vegetable oil
- 4 large eggs
- 1 tbsp instant coffee granules
Instructions
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Preheat oven to 350°F and grease an 8-inch round cake pan.
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In a large bowl, combine sugar, flour, cocoa, and salt.
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Stir in oil and eggs until mixture is smooth.
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In a separate bowl, dissolve coffee granules in 1/4 cup hot water. Stir into chocolate batter.
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Pour batter into prepared pan and bake for 35-40 minutes.
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Cool before serving.
Nutrition
- Calories : 470kcal
- Total Fat : 18g
- Saturated Fat : 3g
- Cholesterol : 186mg
- Sodium : 149mg
- Total Carbohydrates : 74g
- Dietary Fiber : 4g
- Sugar : 53g
- Protein : 9g
Share your thoughts and experiences with making this delectable Mocha Torte recipe in the Baking and Desserts forum section. Join the conversation and let us know if you have any tips or variations to enhance this classic dessert!
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