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Air Fryer Raspberry Crumble Recipe

Air Fryer Raspberry Crumble Recipe
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Photos of Air Fryer Raspberry Crumble Recipe

How To Make Air Fryer Raspberry Crumble Recipe

A delicious and crunchy crumble made with fresh raspberries.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 2 cups of fresh raspberries
  • 1/3 cup of all-purpose flour
  • 1/2 cup of rolled oats
  • 1/4 cup of brown sugar
  • 1/4 cup of melted butter

Instructions

  1. Preheat the air fryer to 350°F.

  2. In a medium bowl, combine the flour, rolled oats, brown sugar and melted butter. Mix until it becomes a crumbly mixture.

  3. Add the raspberries into another bowl and lightly coat them with flour.

  4. Take a baking dish that fits inside the air fryer and add the raspberries at the bottom.

  5. Cover the raspberries with the crumble mixture.

  6. Put the baking dish into the air fryer and cook for 20 minutes.

  7. Let it cool for a few minutes, then serve.

Nutrition

  • Calories : 188
  • Total Fat : 9g
  • Saturated Fat : 5g
  • Cholesterol : 20mg
  • Sodium : 67mg
  • Total Carbohydrates : 27g
  • Dietary Fiber : 4g
  • Sugars : 11g
  • Protein : 3g
Share your thoughts on this delightful Air Fryer Raspberry Crumble recipe in the Baking and Desserts forum section. Join the discussion and let us know if you've tried making this tasty treat in your air fryer!

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