Hot Spiced Cranberry Cider Recipe

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Recipes.net Team Published March 20, 2020
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Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. It’s a large recipe, so feel free to scale back ingredients as needed.

How To Make Hot Spiced Cranberry Cider

  • 2 qt apple cider
  • 6 cup cranberry juice
  • 1/4 cup brown sugar (packed )
  • 4 stick cinnamon
  • 1 1/2 tsp whole cloves
  • 1 lemon (thinly sliced)
  1. In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices.

  2. Bring to a boil, reduce heat, and simmer for 15-20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

How To Make Hot Spiced Cranberry Cider

0 from 0 votes
Preparation Time: 5 mins
Cooking Time: 20 mins
Total Time: 25 mins
Serves:
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Ingredients

  • 2 qt apple cider
  • 6 cup cranberry juice
  • 1/4 cup brown sugar, packed
  • 4 stick cinnamon
  • 1 1/2 tsp whole cloves
  • 1 lemon, thinly sliced

Instructions

  1. In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices.

  2. Bring to a boil, reduce heat, and simmer for 15-20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

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Nutrition

  • Calcium: 19mg
  • Calories: 74kcal
  • Carbohydrates: 19g
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 135mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 5mg
  • Sugar: 17g
  • Vitamin A: 27IU
  • Vitamin C: 9mg
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