Halloween Hot Cocoa Recipe

Halloween Hot Cocoa Recipe

How To Make Halloween Hot Cocoa

Hot cocoa gets a ghoulish makeover in this Halloween-worthy recipe. A simple drink of milk and chocolate takes on a green tint but is still so delicious.

Preparation: 5 minutes
Cooking: 6 minutes
Total: 11 minutes



  • 4cupsmilk
  • 1cupwhite chocolate chips
  • green food coloring
  • marshmallows
  • gummy worms


  1. Heat milk and chips on low-medium heat in a small pot on stove.

  2. Whisk and heat until chips are melted.

  3. Remove from heat and stir in food coloring.

  4. Add marshmallows and gummy worms for garnish.


  • Calories: 755.83kcal
  • Fat: 43.14g
  • Saturated Fat: 25.60g
  • Monounsaturated Fat: 11.70g
  • Polyunsaturated Fat: 1.81g
  • Carbohydrates: 73.78g
  • Fiber: 0.17g
  • Sugar: 74.79g
  • Protein: 20.36g
  • Cholesterol: 66.65mg
  • Sodium: 286.34mg
  • Calcium: 720.59mg
  • Potassium: 887.26mg
  • Iron: 0.35mg
  • Vitamin A: 232.13µg
  • Vitamin C: 0.42mg
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