Greek Yogurt Dessert with Honey and Strawberries Recipe

Simply, healthy and totally delicious! Try it with any fresh fruit you have on hand. It’s a great low-fat substitute for ice cream!


Greek Yogurt Dessert with Honey and Strawberries Recipe

How To Make Greek Yogurt Dessert with Honey and Strawberries

Prep: 5 mins
Total: 10 mins
Serves:

Ingredients

  • 1 small container of plain non-fat Greek yogurt
  • honey
  • 12 strawberries, washed and roughly chopped

Instructions

  1. Put a few large spoonfuls of yogurt into 4 small glasses or ice cream bowls. Drizzle each with about 1 tbs. honey. Add strawberries on top.

    Alternatively, you can add toasted chopped nuts or other fresh fruits. You can also layer the ingredients like a parfait so your dessert looks visually pleasing.

    Enjoy!

Nutrition

  • Sugar: 7g
  • :
  • Calcium: 23mg
  • Calories: 47kcal
  • Carbohydrates: 11g
  • Cholesterol: 1mg
  • Fat: 1g
  • Fiber: 3g
  • Iron: 1mg
  • Potassium: 220mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 2mg
  • Vitamin C: 85mg
Nutrition Disclaimer
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