
How To Make Pumpkin Cinnamon Roll Bites
Enjoy deliciously spiced fall flavors in one snack with these tasty pumpkin cinnamon roll bites! Whip up a sweet batch in just under 30 minutes.
Serves:
Ingredients
- 17½ozPillsbury Grands Pumpkin Spice Rolls
- 3tbspbutter,melted
- ⅓cupsugar
- 1tbsppumpkin spice
For Glaze:
- 1cuppowdered sugar,sifted
- 2tbspbutter,melted
- 1tspvanilla
- 2tbspmilk
- 1tspcinnamon
Instructions
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Preheat oven to 350 degrees F. Grease an 8×8 pan with cooking spray, and set aside.
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Place the pumpkin spice and sugar in a small bowl and mix well. Set aside.
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Cut the biscuits into quarters, then dip in sugar/spice mixture until coated.
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Place in the pan close together and spread the melted butter over the cut biscuits.
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Bake for 20 to 22 minutes.
Glaze:
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Mix the powdered sugar, butter, vanilla, milk, and cinnamon until well combined and pour over warm biscuits.
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Serve and enjoy!
Nutrition
- Calories: 304.83kcal
- Fat: 8.96g
- Saturated Fat: 4.49g
- Trans Fat: 0.26g
- Monounsaturated Fat: 2.32g
- Polyunsaturated Fat: 1.20g
- Carbohydrates: 50.65g
- Fiber: 1.51g
- Sugar: 21.70g
- Protein: 5.68g
- Cholesterol: 17.29mg
- Sodium: 302.91mg
- Calcium: 65.42mg
- Potassium: 72.30mg
- Iron: 1.97mg
- Vitamin A: 55.62µg
- Vitamin C: 0.16mg
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