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NESTLE TOLL HOUSE Chocolate Chip Pie Recipe

NESTLE TOLL HOUSE Chocolate Chip Pie Recipe
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Photos of NESTLE TOLL HOUSE Chocolate Chip Pie Recipe

How To Make NESTLE TOLL HOUSE Chocolate Chip Pie Recipe

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 15 minutes
Cooking: 60 minutes
Total: 75 minutes

Serves:

Ingredients

  • 1 unbaked pie crust
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 3/4 cup unsalted butter, melted and slightly cooled
  • 1 tsp vanilla extract
  • 1 cup semisweet chocolate chips
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 325°F (163°C). Place the unbaked pie crust in a 9-inch pie dish.

  2. In a large bowl, whisk the eggs until slightly beaten.

  3. Add the flour, granulated sugar, brown sugar, melted butter, and vanilla extract to the eggs. Stir until well combined.

  4. Fold in the chocolate chips and chopped walnuts (if using).

  5. Pour the mixture into the pie crust, spreading it out evenly.

  6. Bake for 55-60 minutes, or until the top is golden brown and the pie is set.

  7. Remove from the oven and let it cool for at least 15 minutes before serving.

Nutrition

  • Calories : 627kcal
  • Total Fat : 38g
  • Saturated Fat : 21g
  • Cholesterol : 139mg
  • Sodium : 150mg
  • Total Carbohydrates : 69g
  • Dietary Fiber : 2g
  • Sugar : 52g
  • Protein : 6g
Share your thoughts on the NESTLE TOLL HOUSE Chocolate Chip Pie recipe in the Baking and Desserts forum and let us know how your pie turned out!

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