How To Make Easy Baked BBQ Pork Chops Recipe
The pork chop is among the most popular cuts of meat around the world. And like most cuts of pork, it has a mild meaty flavor that works well with a lot of flavor combos. So, it’s not really so surprising to know that you can recreate lots of dishes with this as the main protein. Sure, they taste great with a simple splash of seasoning. But if you’re up to it, you can also marinade, stuff, or slather them in sauce. Get inspired with the pork chop recipes below!
Serves:
Ingredients
- 4 pork chops
- 1/2 cup BBQ sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp salt
Instructions
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Preheat the oven to 400°F (200°C).
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Season the pork chops with garlic powder, onion powder, black pepper, paprika, and salt.
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Place the pork chops in a baking dish and pour BBQ sauce over them, ensuring they are fully covered.
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Cover the dish with foil and bake for 15 minutes.
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Remove the foil and continue baking for another 5 minutes, or until the internal temperature reaches 145°F (63°C).
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Serve hot and enjoy!
Nutrition
- Calories : 280kcal
- Total Fat : 12g
- Saturated Fat : 4g
- Cholesterol : 85mg
- Sodium : 890mg
- Total Carbohydrates : 16g
- Dietary Fiber : 1g
- Sugar : 12g
- Protein : 26g
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