Name: Low Fat Banana Fritters Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 3 Bananas; 2 tbsp sugar; 2 eggs; 3 tbsp flour; ½ tsp vanilla extract; Pam; ½ tsp Cinnamon; 1 tsp powdered sugar

Low Fat Banana Fritters Recipe

How To Make Low Fat Banana Fritters

For these banana fritters, ripe bananas are mashed and shaped like pancakes before pan-frying in minimal fat. They’re delicious even when not deep-fried.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

3bananas,medium, very ripe
2tbspsugar
2eggs,large, beaten
3tbspflour
½tspvanilla extract
Pam,buttered flavored
½tspcinnamon,plus more to sprinkle on top
1tsppowdered sugar

Instructions

Mash the bananas.
Add sugar, eggs, flour and vanilla.
In a large skillet, heat on low flame.
When hot, spray with Pam and using a tablespoon, pour 1 tablespoon of batter for each fritter.
Cook for 1 to 2 minutes on each side.
Set aside in a dish and keep warm in the oven while cooking the rest of the batter.
When ready to serve, put 4 on a plate and top with a little powdered sugar and cinnamon.
Serve with low fat ice cream.