Brain Cupcakes Recipe

Brain Cupcakes Recipe

Photos of Brain Cupcakes Recipe

How To Make Brain Cupcakes

Jazz up your usual chocolate treats and turn them into creepy brain cupcakes just in time for Halloween. They’re easy and fun to make!

Preparation: 25 minutes
Cooking: 20 minutes
Total: 45 minutes



  • 1batchOne-Bowl Chocolate Cupcakes
  • Swiss Meringue Buttercream for Cupcakes


  1. Prepare chocolate cupcakes according to recipe. Cool completely. While cupcakes are cooling, make buttercream.

  2. To decorate, use a medium round tip (such as Ateco #12) to pipe a mound of buttercream in the center of cupcake, then outline and pipe a brain design over it.


  • Calories: 5.46kcal
  • Fat: 0.07g
  • Saturated Fat: 0.02g
  • Monounsaturated Fat: 0.03g
  • Polyunsaturated Fat: 0.01g
  • Carbohydrates: 1.20g
  • Fiber: 0.08g
  • Protein: 0.08g
  • Sodium: 7.40mg
  • Calcium: 0.65mg
  • Potassium: 4.01mg
  • Iron: 0.03mg
Want to share your ghoulishly delightful Brain Cupcakes creation or discuss baking tips and techniques? Join our Baking and Desserts forum to connect with fellow bakers and dessert enthusiasts!

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