Name: Original Italian Wine Cookies Recipe
Prep time: 10 min
Cook time: 25 min
Yield: 24
Ingredients: 3 cups all-purpose flour; 1 tsp baking powder; 3 tbsp white sugar; 1 cup Dry red wine; ½ cup Vegetable Oil; ⅓ cup granulated sugar

How To Make Original Italian Wine Cookies

Munch on boozy bites of these crisp and sweet wine cookies for a unique snack! It’s an easy-to-make sweet treat done in under 30 minutes.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

3cupsall-purpose flour
1tspbaking powder
3tbspwhite sugar
1cupdry red wine
½cupvegetable oil
⅓cupgranulated sugar,for decoration

Instructions

Preheat the oven to 350 degrees F.
In a large bowl, combine the flour, baking powder, and sugar. Add the wine and oil. Mix with a large fork and then with hands
Roll small pieces of dough between hands to make “logs” then shape into circles. The circles should be no bigger than 2-inches in diameter. Roll the cookies in extra sugar and place on the cookie sheet.
Bake for 25 minutes or until slightly brown.
Serve and enjoy!