How To Make Meatball Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 egg
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup marinara sauce
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, combine the ground beef, bread crumbs, Parmesan cheese, parsley, onion, garlic, egg, salt, and black pepper. Mix until well combined.
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Shape the mixture into small meatballs, about 1-inch in diameter.
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Place the meatballs on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 20-25 minutes, or until cooked through.
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In a saucepan, heat the marinara sauce over medium heat until warmed through.
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Serve the meatball cookies with the warmed marinara sauce for dipping.
Nutrition
- Calories : 320kcal
- Total Fat : 15g
- Saturated Fat : 6g
- Cholesterol : 108mg
- Sodium : 950mg
- Total Carbohydrates : 15g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 29g
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