Cherry-Cornflake Cookies Recipe

Cherry-Cornflake Cookies Recipe

How To Make Cherry-Cornflake Cookies

Chew on molded cornflake cookies with this delicious recipe! Enjoy vanilla-flavored cookies mixed with walnuts, candied red cherries, cereal, and raisins.

Preparation: 30 minutes
Cooking: 10 minutes
Total: 40 minutes

Serves:

Ingredients

For Cherry-Cornflake Cookies:

  • cupsall-purpose flour
  • 2tspbaking powder
  • ½tspsalt
  • ¾cupbutter,softened
  • 1cupwhite sugar
  • 2eggs
  • cupmilk
  • 1tspvanilla extract
  • 1cupwalnuts,chopped
  • 1cupraisins,chopped
  • cupcandied cherries,finely chopped
  • 1⅓cupscornflakes cereal,crushed

For Topping:

  • 20candied cherries,quartered

Instructions

  1. Mix together flour, baking powder, and salt then set aside.

  2. In a large mixing bowl, beat butter and sugar until light and fluffy. Add eggs and beat well.

  3. Stir in milk and vanilla, then add flour mixture. Combine well. Add nuts, raisins, and chopped cherries.

  4. Shape dough into balls using level tablespoon as measure. Roll in crushed cornflakes. Place 2-inches apart on greased cookie sheets. Top with cherry quarter.

  5. Bake at 375 degrees F for approximately 10 minutes until lightly browned. Remove immediately from sheets and cool on wire racks.

  6. Serve and enjoy!

Nutrition

  • Calories: 81.29kcal
  • Fat: 3.21g
  • Saturated Fat: 1.91g
  • Trans Fat: 0.12g
  • Monounsaturated Fat: 0.83g
  • Polyunsaturated Fat: 0.21g
  • Carbohydrates: 12.50g
  • Fiber: 0.39g
  • Sugar: 6.65g
  • Protein: 1.09g
  • Cholesterol: 14.35mg
  • Sodium: 48.73mg
  • Calcium: 19.83mg
  • Potassium: 44.67mg
  • Iron: 0.63mg
  • Vitamin A: 31.36µg
  • Vitamin C: 0.54mg
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