Name: S’mores Nutella Crepes Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: French
Ingredients: For Crepes:; 3 tbsp unsalted butter; 1 cup all purpose flour; 1 tbsp granulated sugar; ⅛ tsp salt; ¾ cup milk; ½ cup water; 2 large eggs; 2 tsp pure vanilla extract; For Filling:; ⅓ cup semi sweet chocolate chips; ½ cup Nutella; 1 cup mini marshmallows; 2 graham crackers

The classic campfire treat gets a sophisticated makeover in this recipe. The S'mores Nutella Crepes combine the decadent flavors of chocolate, marshmallows, and graham crackers, enveloped in a delicate homemade crepe. It's perfect for a special breakfast or a cheeky dessert, combining familiar and comforting flavors in a unique and exciting way.

Photos of S’mores Nutella Crepes Recipe

You'll find the ingredients for these crepes in most supermarkets. Nutella, a chocolate-hazelnut spread, and graham crackers, may be found in the cookie or international aisle. If you can't find mini marshmallows, larger ones can be cut into smaller pieces.

Ingredients for S'mores Nutella Crepes

Unsalted butter: This is used to prepare the crepe batter and to butter the pan for cooking the crepes. It provides a rich, creamy taste and a smooth texture.

All purpose flour: A staple ingredient in crepe batter, it provides structure and substance.

Granulated sugar: Used to sweeten up the crepe batter.

Salt: A pinch is used to balance out the sweetness of the crepes.

Milk: It adds richness to the crepe batter.

Water: Water is used to thin the crepe batter to achieve a thin, delicate texture.

Eggs: They bind the batter ingredients together.

Vanilla extract: Adds a hint of vanilla flavor to the crepes.

Semi sweet chocolate chips: Used for the chocolate drizzle on top of the crepes.

Nutella: A chocolate-hazelnut spread that acts as the main filling for the crepes.

Mini marshmallows: These provide the classic s'mores element to the crepes.

Graham crackers: They add a crunchy texture and traditional s'mores flavor.

One reader, Evvy Jewett says:

This s'mores Nutella crepes recipe is a game-changer! The combination of gooey marshmallows, rich Nutella, and the crispy graham cracker topping is simply divine. The crepes are light and fluffy, making every bite a delightful experience. It's a must-try for anyone with a sweet tooth!

Evvy Jewett

Techniques Required for Making S'mores Nutella Crepes

How to make crepes batter: Combine melted butter, flour, sugar, salt, milk, water, eggs, and vanilla in a blender and mix until creamy. Chill the batter in the refrigerator for 30 to 60 minutes.

How to cook crepes: Melt butter in a frying pan, pour chilled batter, and cook until lightly browned on both sides.

How to melt chocolate: Melt chocolate chips in a small dish in 15-second increments, stirring between each increment.

How to assemble crepes: Spread nutella on one side of each crepe, top with marshmallows, roll or fold into quarters, and sprinkle with crushed graham crackers. Drizzle with melted chocolate.

How to serve: Serve warm and enjoy!

How To Make S’mores Nutella Crepes

If you’re in the mood for some mouthwatering crepes, this s’mores Nutella crepes is for you! Enjoy bites of rich chocolate and marshmallows all in one meal.

Preparation: 30 minutes

Cooking: 15 minutes

Chill Time: 30 minutes

Total: 1 hour 15 minutes

Serves:

Ingredients

For Crepes:

3tbspunsalted butter,melted, cooled to room temperature, plus more for the pan
1cupall purpose flour,spoon and leveled
1tbspgranulated sugar
⅛tspsalt
¾cupmilk
½cupwater
2large eggs
2tsppure vanilla extract

For Filling:

⅓cupsemi sweet chocolate chips,or chopped semi-sweet chocolate
½cupnutella
1cupmini marshmallows
2graham crackers,crushed into crumbs

Instructions

Set aside the butter for at least 15 minutes. Add the cooled melted butter, flour, sugar, salt, milk, water, eggs, and vanilla to a blender.
Mix on medium-high speed for 20 to 30 seconds or until everything is combined. The mixture will be creamy.
Pour into a medium-size bowl, cover tightly, and chill in the refrigerator for 30 to 60 minutes and up to 1 day.
Melt a little extra butter in a small frying pan over medium heat. Pour ¼ cup of chilled batter onto the center of the pan. Tilt the pan and swirl the batter evenly to all sides.
Cook for 1 to 2 minutes or until the bottom is lightly browned. With a thin spatula, gently flip the crepe and cook for 1 more minute on the other side.
Transfer the cooked crepe to a large plate and repeat with the remaining batter, making sure to butter the pan between each crepe. Separate each crepe with parchment paper so they do not stick together.
Melt the chocolate chips in a small dish in 15-second increments, stirring between each increment. Set aside.
Spread 1 to 2 tablespoons of Nutella onto one side of each crepe. Top each with some marshmallows.
Roll or fold into quarters and sprinkle with crushed graham crackers. Drizzle with melted chocolate.
Serve warm, and enjoy!

Nutrition

Calories: 244.45kcal
Fat: 11.56g
Saturated Fat: 8.14g
Trans Fat: 0.14g
Monounsaturated Fat: 2.07g
Polyunsaturated Fat: 0.62g
Carbohydrates: 30.97g
Fiber: 1.58g
Sugar: 17.07g
Protein: 4.48g
Cholesterol: 48.19mg
Sodium: 75.97mg
Calcium: 49.79mg
Potassium: 139.92mg
Iron: 1.71mg
Vitamin A: 53.70µg

Crucial Technique Tip for Perfect S'mores Nutella Crepes

To ensure your crepes are light and delicate, it's crucial not to overmix the batter. Overmixing can develop the gluten in the flour, resulting in tougher crepes. Using a blender to combine the ingredients can help prevent this, but be sure to only blend until the ingredients are just combined. Also, allowing the batter to rest in the refrigerator before cooking gives the flour time to absorb the liquid, leading to a more cohesive and easier to handle batter.

Time-Saving Tips for Preparing S'mores Nutella Crepes

Prep ahead: Make the crepe batter the night before and refrigerate it. This will save time and allow the flavors to meld together for a more delicious crepe.

Use a non-stick pan: Using a non-stick pan will make it easier to cook the crepes and prevent them from sticking, saving you time and effort in the kitchen.

Organize your ingredients: Before you start cooking, make sure all your ingredients are measured and organized. This will help you work more efficiently and prevent any last-minute scrambling for ingredients.

Multi-task: While the crepe batter is chilling, you can prepare the filling and toppings. This way, everything will be ready to assemble when it's time to cook the crepes.

Prep the filling in advance: You can prepare the Nutella and marshmallow filling ahead of time and store it in the refrigerator, saving you time when it comes to assembling the crepes.

Invest in a good blender: A high-quality blender will make quick work of mixing the crepe batter, saving you time and ensuring a smooth, lump-free batter.

Cook multiple crepes simultaneously: If you have a large enough pan, consider cooking multiple crepes at the same time to speed up the cooking process.

Keep it simple: Stick to the basic crepe recipe and filling to save time and minimize prep work, while still enjoying a delicious treat.

Clean as you go: Wash dishes and utensils as you cook to avoid a big mess at the end, saving you time and making the cleanup process much easier.

Practice makes perfect: The more you make crepes, the faster and more efficient you'll become at the process. Don't be discouraged if your first few crepes take longer to make.

Substitute Ingredients For S’mores Nutella Crepes Recipe

unsalted butter - Substitute with coconut oil: Coconut oil can provide a similar richness and flavor to the crepes while also adding a hint of coconut flavor.
all purpose flour - Substitute with gluten-free flour: This substitution is suitable for those with gluten sensitivities or allergies, and it can be used in a 1:1 ratio for the original flour.
granulated sugar - Substitute with honey: Honey can add a natural sweetness to the crepes and also contribute a subtle floral flavor.
milk - Substitute with almond milk: Almond milk can be used as a dairy-free alternative, and it adds a nutty flavor that complements the other ingredients.
semi sweet chocolate chips - Substitute with dark chocolate chips: Dark chocolate chips can provide a richer and slightly less sweet flavor, adding depth to the filling.
nutella - Substitute with almond butter: Almond butter offers a nutty and creamy alternative to Nutella, and it can be a healthier option with its natural ingredients.
mini marshmallows - Substitute with toasted coconut flakes: Toasted coconut flakes can provide a similar texture and a delightful nutty flavor to the crepes.
graham crackers - Substitute with digestive biscuits: Digestive biscuits have a similar texture and flavor profile, making them a suitable replacement for graham crackers in this recipe.

Presentation Ideas for Nutella Crepes with S'mores Flavor

Elevate the crepes: Carefully fold the crepes into a triangular shape, creating a visually appealing presentation that showcases the layers of Nutella and marshmallows within.
Garnish with precision: Dust the plate with powdered sugar using a fine sieve to create an elegant and delicate finish, adding a touch of sophistication to the presentation.
Incorporate artistic drizzling: Skillfully drizzle the melted chocolate over the crepes in a fluid and artistic manner, creating a visually stunning pattern that adds a professional touch to the dish.
Arrange with finesse: Place the crepes on the plate with precision, ensuring they are aligned and positioned thoughtfully to create a visually striking and balanced presentation.
Utilize color contrast: Incorporate fresh berries or edible flowers as a garnish to add a pop of vibrant color, enhancing the visual appeal of the dish and creating a stunning contrast against the rich, chocolatey crepes.
Emphasize symmetry: Arrange the crepes in a symmetrical pattern on the plate, creating a visually pleasing and harmonious presentation that reflects attention to detail and culinary expertise.
Highlight texture: Sprinkle finely crushed graham crackers over the crepes, adding a textural element that not only enhances the flavor but also contributes to the visual appeal of the dish.
Embrace minimalism: Keep the plating simple and elegant, allowing the beauty of the crepes and their delectable fillings to take center stage without overwhelming the visual presentation.

Essential Tools for Making S'mores Nutella Crepes

Blender: A kitchen appliance used to mix, purée, or emulsify food and other substances.
Frying pan: A flat-bottomed pan used for frying, searing, and browning foods.
Spatula: A kitchen tool with a broad, flat, blunt blade, used for mixing, spreading, and turning food.
Small dish: A small, shallow container used for holding and serving food.

Storing and Freezing S'mores Nutella Crepes

Let the crepes cool completely before storing or freezing.
To store in the refrigerator, stack the crepes with a layer of parchment paper or wax paper between each one to prevent sticking. Place the stack in an airtight container or resealable plastic bag and store in the refrigerator for up to 3 days.
To freeze, follow the same stacking method with parchment paper or wax paper between each crepe. Wrap the stack tightly in plastic wrap, then place in a freezer-safe container or resealable plastic bag. Label with the date and freeze for up to 2 months.
To reheat refrigerated crepes, warm them individually in a skillet over medium-low heat for about 30 seconds on each side, or until heated through.
To reheat frozen crepes, thaw them in the refrigerator overnight. Then, reheat individually in a skillet over medium-low heat for about 1 minute on each side, or until heated through and slightly crispy.
For best results, assemble the s'mores nutella crepes just before serving. If you have leftover assembled crepes, store them in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet over medium-low heat until the nutella and marshmallows are melted and the crepes are warmed through.

How To Reheat Leftover S'mores Nutella Crepes

To reheat leftover s'mores nutella crepes, preheat your oven to 350°F (175°C). Place the crepes on a baking sheet lined with parchment paper and heat them for 5-7 minutes, or until they are warm and the nutella is melted. This method will help maintain the texture of the crepes while ensuring the filling is heated through.
Another option is to use a microwave. Place the crepes on a microwave-safe plate and heat them on high for 15-20 seconds, or until the nutella is melted and the crepes are warm. Be careful not to overheat them, as this can cause the crepes to become rubbery.
For a crispy exterior, you can reheat the crepes in a skillet or griddle over medium heat. Brush the surface with a small amount of butter and place the crepes on the skillet. Heat for 1-2 minutes on each side, or until they are warm and slightly crispy. This method works well if you prefer a more textured crepe.
If you have a toaster oven, you can also use it to reheat your leftover crepes. Preheat the toaster oven to 350°F (175°C) and place the crepes on the wire rack. Heat for 3-4 minutes, or until the crepes are warm and the filling is melted. This method is quick and convenient, especially if you're only reheating a few crepes.
For a more indulgent treat, you can add extra toppings to your reheated crepes. Sprinkle some additional mini marshmallows, chocolate chips, or crushed graham crackers on top of the crepes before reheating them in the oven or toaster oven. This will give your leftover crepes a fresh, gourmet twist.

Interesting Fact About S'mores Nutella Crepes

The crepe, a popular French dish, is believed to have originated in the northwest region of France. It is a versatile dish that can be enjoyed with both sweet and savory fillings, making it a favorite for breakfast, brunch, or dessert.

Is Making S'mores Nutella Crepes at Home Cost-Effective?

The cost-effectiveness of this s'mores Nutella crepes recipe largely depends on the availability and cost of ingredients in your area. While Nutella and chocolate chips can be pricier, the remaining ingredients are generally affordable. The versatility of the recipe allows for adjustments based on budget constraints. Considering the indulgent nature of the dish, it may not be the most cost-effective option for regular consumption. However, as an occasional treat, it offers a delightful experience. Rating: 8/10. Approximate cost for a household of 4: $15-$20.

Are S'mores Nutella Crepes Healthy or Unhealthy?

This s'mores Nutella crepes recipe, while undeniably delicious, is not particularly healthy. The main ingredients - all-purpose flour, sugar, butter, chocolate chips, Nutella, and marshmallows - are high in refined carbohydrates, added sugars, and saturated fats. These ingredients, when consumed in excess, can contribute to obesity, diabetes, and heart disease. Additionally, the recipe lacks fiber, protein, and essential nutrients that are crucial for a balanced diet.

To make this recipe healthier, consider the following modifications:

Swap all-purpose flour with whole wheat flour or a gluten-free alternative like almond flour to increase fiber content
Reduce the amount of sugar in the crepe batter or use a natural sweetener like honey or maple syrup
Use dark chocolate chips instead of semi-sweet to lower sugar content and increase antioxidants
Replace some of the Nutella with a homemade chocolate spread made from cocoa powder, dates, and nuts to reduce added sugars and increase nutrient density
Top the crepes with fresh fruit like strawberries or bananas to add fiber, vitamins, and natural sweetness
Serve the crepes with a side of Greek yogurt or cottage cheese to boost protein intake

By incorporating these changes, you can transform this indulgent treat into a more balanced and nourishing meal. However, it's important to remember that even with these modifications, s'mores Nutella crepes should still be enjoyed in moderation as part of a varied and well-rounded diet.

Editor's Opinion on the S'mores Nutella Crepes Recipe

This s'mores Nutella crepes recipe is a delightful fusion of flavors and textures. The crepes are light and delicate, providing the perfect canvas for the rich Nutella, gooey marshmallows, and decadent chocolate. The addition of crushed graham crackers adds a delightful crunch, elevating the overall experience. The recipe's simple yet effective steps make it accessible for home cooks, and the presentation is sure to impress. It's a delightful treat that balances sweetness and indulgence, making it a perfect choice for a special brunch or dessert.

Enhance Your S’mores Nutella Crepes Recipe with These Unique Side Dishes:

Grilled Fruit Skewers: Try grilling some fresh fruit skewers to serve alongside the s'mores Nutella crepes. The caramelized fruit will add a sweet and juicy contrast to the rich and decadent crepes.

Savory Bacon Wrapped Asparagus: For a savory side dish, consider wrapping some asparagus spears in crispy bacon. The smoky and salty flavors will complement the sweetness of the crepes perfectly.

Creamy Tomato Basil Soup: A creamy tomato basil soup would make a comforting and satisfying side dish to pair with the s'mores Nutella crepes. The tangy tomato flavor will balance out the sweetness of the dessert.

Roasted Vegetable Medley: Roast a colorful medley of vegetables, such as bell peppers, zucchini, and carrots, to serve alongside the crepes. The caramelized and savory flavors of the vegetables will provide a nice contrast to the sweet crepes.

Citrus Salad with Honey-Lime Dressing: Prepare a refreshing citrus salad with a zesty honey-lime dressing to serve as a light and refreshing side dish. The bright and tangy flavors of the citrus will cleanse the palate after indulging in the rich crepes.

Similar Recipes to S'mores Nutella Crepes

Loaded Baked Potato Soup: This creamy and hearty soup is perfect for a cozy night in. It's loaded with all the classic baked potato toppings and will leave you feeling warm and satisfied.

Honey Garlic Glazed Salmon: This sweet and savory salmon dish is a crowd-pleaser. The honey garlic glaze adds a delicious flavor to the tender and flaky fish, making it a perfect choice for a healthy and flavorful meal.

Grilled Peach and Burrata Salad: This refreshing and vibrant salad is a great way to enjoy the sweetness of summer peaches. The combination of grilled peaches, creamy burrata cheese, and fresh greens makes for a light and delicious dish that's perfect for a summer day.

Suggested Appetizers and Main Dishes to Serve with S'mores Nutella Crepes

Appetizers:

Caprese Salad Skewers: Impress your guests with these delightful skewers featuring fresh mozzarella, cherry tomatoes, and basil leaves. Drizzle with balsamic glaze for a burst of flavor.

Stuffed Mushrooms: Elevate your appetizer game with these savory stuffed mushrooms filled with a delicious mixture of cream cheese, garlic, and herbs. Sprinkle with parmesan cheese for an extra touch of indulgence.

Main Courses:

Chicken Alfredo: Indulge in a creamy, rich pasta dish that combines tender chicken with a velvety alfredo sauce. The flavors meld together perfectly, creating a comforting and satisfying meal that is sure to please any pasta lover.

Beef Stir Fry: Experience the bold and vibrant flavors of a beef stir fry, packed with tender strips of beef, crisp vegetables, and a savory sauce. This dish is a quick and easy option for a flavorful and nutritious meal that will leave you feeling satisfied.

Why trust this S’mores Nutella Crepes Recipe:

This s'mores nutella crepes recipe offers a delightful fusion of flavors and textures, combining the rich creaminess of nutella with the gooey sweetness of marshmallows and the satisfying crunch of graham crackers. The crepes themselves are made with care, ensuring a light and tender texture that perfectly complements the decadent filling. With a balance of sweet and savory elements, this recipe promises a delightful experience for anyone craving a delicious and indulgent treat. Trust in the combination of quality ingredients and thoughtful preparation to deliver a truly memorable dining experience.

Want to share your experience making S'mores Nutella Crepes or have any tips to perfect this delectable treat? Join the discussion in the Baking and Desserts forum and let's talk about this delightful fusion of flavors!

FAQ:

Can I make the crepe batter ahead of time?

Yes, you can make the crepe batter ahead of time. Simply cover the batter tightly and chill it in the refrigerator for up to 1 day before using it.

Can I use a different type of chocolate for the filling?

Absolutely! You can use any type of chocolate you prefer for the filling. Whether it's dark, milk, or white chocolate, feel free to customize the filling to your liking.

Can I substitute the nutella with a different spread?

Of course! If you're not a fan of Nutella, you can substitute it with any other spread you enjoy, such as peanut butter, almond butter, or even cookie butter.

Can I prepare the crepes in advance?

Yes, you can prepare the crepes in advance. Once cooked, you can stack the crepes between layers of parchment paper, cover them, and refrigerate for up to 2 days before assembling the s'mores crepes.

Can I make this recipe without eggs for a vegan option?

Yes, you can make this recipe without eggs for a vegan option. Simply substitute the eggs with a vegan egg replacer or a mixture of 1 tablespoon of ground flaxseed or chia seeds mixed with 3 tablespoons of water for each egg.