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Raising Cane’s Chicken Finger Dipping Sauce Recipe

Raising Cane’s Chicken Finger Dipping Sauce Recipe
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Photos of Raising Cane’s Chicken Finger Dipping Sauce Recipe

How To Make Raising Cane’s Chicken Finger Dipping Sauce Recipe

A tangy and flavorful dipping sauce to complement Raising Cane’s chicken fingers.

Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes

Serves:

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1/2 tbsp garlic powder
  • 1/2 tbsp Worcestershire sauce
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp paprika

Instructions

  1. In a small bowl, mix together mayonnaise and ketchup until well combined.

  2. Add in garlic powder, Worcestershire sauce, salt, black pepper, and paprika. Mix well.

  3. Cover and refrigerate for at least 30 minutes before serving with Raising Cane’s chicken fingers.

Nutrition

  • Calories : 196kcal
  • Total Fat : 20g
  • Saturated Fat : 3g
  • Cholesterol : 12mg
  • Sodium : 550mg
  • Total Carbohydrates : 3g
  • Dietary Fiber : 0g
  • Sugar : 3g
  • Protein : 0g
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