Name: Kraft Chocolate Chip Cookies Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup unsalted butter, at room temperature; 1/2 cup brown sugar; 1/4 cup granulated sugar; 1 egg; 1 tsp vanilla extract; 1 1/4 cups all-purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 1 cup semi-sweet chocolate chips

Photos of Kraft Chocolate Chip Cookies Recipe

How To Make Kraft Chocolate Chip Cookies Recipe

Deliciously chewy chocolate chip cookies to satisfy your sweet tooth cravings.

Preparation: 15 minutes

Cooking: 12-15 minutes per batch

Total: 30-45 minutes

Serves:

Ingredients

1/2 cup unsalted butter, at room temperature
1/2 cup brown sugar
1/4 cup granulated sugar
1 egg
1 tsp vanilla extract
1 1/4 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 cup semi-sweet chocolate chips

Instructions

Preheat oven to 350°F. Line a baking sheet with parchment paper.
In a large mixing bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
Beat in egg and vanilla extract until well combined.
In a separate bowl, whisk together flour, baking soda, and salt.
Gradually add dry ingredients to wet mixture and mix until just combined.
Fold in chocolate chips.
Using a cookie scoop or spoon, drop dough onto lined baking sheet, spacing cookies 2 inches apart.
Bake for 12-15 minutes or until golden brown around the edges.
Let cookies cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Calories : 414kcal
Total Fat : 22g
Saturated Fat : 13g
Cholesterol : 84mg
Sodium : 440mg
Total Carbohydrates : 52g
Dietary Fiber : 2g
Sugar : 33g
Protein : 4g

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