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In-N-Out 4×4 Burger Recipe

In-N-Out 4×4 Burger Recipe
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Photos of In-N-Out 4×4 Burger Recipe

How To Make In-N-Out 4×4 Burger Recipe

This burger stacks four beef patties with cheese and sauce between soft buns.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 4 sesame seed buns
  • 4 beef patties (1/4 lb each)
  • 8 slices of American cheese
  • 8 tbsp In-N-Out spread
  • 4 slices of tomato
  • 4 lettuce leaves

Instructions

  1. Toast buns and set aside.

  2. Cook patties for 2-3 mins on each side.

  3. Place cheese slices on top of patties and let melt.

  4. Spread In-N-Out sauce on both bun halves.

  5. Assemble burger with lettuce, tomato, and 2 patties per bun.

  6. Serve hot.

Nutrition

  • Calories : 1124kcal
  • Total Fat : 67g
  • Saturated Fat : 27g
  • Cholesterol : 211mg
  • Sodium : 2142mg
  • Total Carbohydrates : 66g
  • Dietary Fiber : 4g
  • Sugar : 13g
  • Protein : 66g
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