How To Make Hooters Chicken Tenders Recipe
Crispy and juicy chicken tenders that are irresistible and perfect for sharing with friends.
Serves:
Ingredients
- 1 pound chicken tenders
- 1 cup all-purpose flour
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon black pepper
- 1 tablespoon cayenne pepper
- 1 teaspoon salt
- 2 eggs
- 1/4 cup milk
- Vegetable oil for frying
Instructions
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In a bowl, mix together the flour, paprika, garlic powder, black pepper, cayenne pepper, and salt.
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In another bowl, whisk together the eggs and milk.
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Dip each chicken tender in the flour mixture, then in the egg mixture, and then again in the flour mixture.
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Heat the vegetable oil in a deep fryer or large pot to 375°F.
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Fry the chicken tenders in batches until golden brown and crispy, about 5-6 minutes per batch.
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Drain the chicken tenders on paper towels and serve hot.
Nutrition
- Calories : 482kcal
- Total Fat : 22g
- Saturated Fat : 4g
- Cholesterol : 174mg
- Sodium : 1259mg
- Total Carbohydrates : 40g
- Dietary Fiber : 2g
- Sugar : 1g
- Protein : 32g
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