How To Make Baja Fresh Fish Burrito Recipe
A delicious and fresh burrito filled with grilled fish, rice, beans, and veggies.
Serves:
Ingredients
- 1 lb of white fish fillets
- 2 tbsp of olive oil
- 1 tsp of chili powder
- 1/2 tsp of cumin
- Salt and pepper to taste
- 1/2 cup of rice
- 1/2 cup of black beans
- 1/2 cup of corn
- 1/2 cup of diced tomatoes
- 1/4 cup of chopped cilantro
- 4 large flour tortillas
- Guacamole and salsa for serving
Instructions
-
Preheat grill or grill pan.
-
Brush fish fillets with olive oil and season with chili powder, cumin, salt, and pepper.
-
Grill fish for 3-4 minutes on each side or until cooked through.
-
Cook rice according to package instructions.
-
Heat black beans and corn in a separate saucepan.
-
Warm tortillas in the microwave or on the grill.
-
Assemble burritos by placing rice, black beans, corn, diced tomatoes, cilantro, and grilled fish on a tortilla.
-
Roll tortilla tightly around the ingredients.
-
Serve with guacamole and salsa.
Nutrition
- Calories : 453kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 56mg
- Sodium : 408mg
- Total Carbohydrates : 52g
- Dietary Fiber : 8g
- Sugar : 3g
- Protein : 31g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
