How To Make Hooters Chicken Sandwich Recipe
A classic, juicy chicken sandwich with a spicy kick and topped with all the essentials.
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/2 cup buttermilk
- 1 egg
- vegetable oil for frying
- 4 brioche buns
- 4 lettuce leaves
- 4 tomato slices
- 8 pickle slices
- mayonnaise
- hot sauce
Instructions
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Preheat your oven to 200°F.
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Mix flour, paprika, garlic powder, salt, black pepper, and cayenne pepper in a shallow dish.
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In another shallow bowl, whisk together buttermilk and egg.
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Dip each chicken breast into the flour mixture, then the buttermilk mixture, then again into the flour mixture.
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Heat about an inch of vegetable oil in a large skillet over medium-high heat until it reaches 350°F.
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Fry chicken breasts for 6-8 minutes per side or until golden brown and cooked through.
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Assemble the sandwiches: Spread mayonnaise on the buns and top each with a lettuce leaf, tomato slice, two pickle slices, and fried chicken breast. Drizzle with hot sauce if desired.
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Serve immediately and enjoy!
Nutrition
- Calories : 614kcal
- Total Fat : 24g
- Saturated Fat : 5g
- Cholesterol : 140mg
- Sodium : 1324mg
- Total Carbohydrates : 53g
- Dietary Fiber : 3g
- Sugar : 9g
- Protein : 44g
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