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Garrett’s Chocolate Covered Popcorn Recipe

Garrett’s Chocolate Covered Popcorn Recipe
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Photos of Garrett’s Chocolate Covered Popcorn Recipe

How To Make Garrett’s Chocolate Covered Popcorn Recipe

Sweet and salty popcorn coated with velvety chocolate – a perfect snack!

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes

Serves:

Ingredients

  • 1/2 cup unpopped popcorn kernels
  • 1 cup semi-sweet chocolate chips
  • 2 tbsp unsalted butter
  • 1/4 tsp salt

Instructions

  1. Pop the popcorn kernels according to the package directions and pour into a large bowl.

  2. In a microwave-safe bowl, melt the chocolate chips and butter in 30-second intervals, stirring in between.

  3. Once the chocolate is melted, stir in the salt.

  4. Pour the melted chocolate over the popcorn and stir until the popcorn is evenly coated.

  5. Spread the popcorn in a single layer on a sheet of parchment paper and let it cool for a few minutes until the chocolate has hardened.

  6. Serve and enjoy!

Nutrition

  • Calories : 320 kcal
  • Total Fat : 19g
  • Saturated Fat : 11g
  • Cholesterol : 15mg
  • Sodium : 153mg
  • Total Carbohydrates : 38g
  • Dietary Fiber : 5g
  • Sugars : 14g
  • Protein : 4g
Want to share your experience making Garrett's Chocolate Covered Popcorn or discuss your own twist on this delectable treat? Join the conversation in the Recipe Sharing forum!

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