Name: Brock’s BBQ Coleslaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1/2 head of cabbage, shredded; 1 large carrot, peeled and grated; 1/4 red onion, diced; 1/4 cup mayonnaise; 1/4 cup sour cream; 2 tbsp BBQ sauce; 1 tbsp apple cider vinegar; 1 tsp honey; Salt and pepper to taste

Brock’s BBQ Coleslaw Recipe

Kora Faircloth Modified: November 12, 2023

Photos of Brock’s BBQ Coleslaw Recipe

How To Make Brock’s BBQ Coleslaw Recipe

Tangy and creamy coleslaw with a BBQ twist.

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

1/2 head of cabbage, shredded
1 large carrot, peeled and grated
1/4 red onion, diced
1/4 cup mayonnaise
1/4 cup sour cream
2 tbsp BBQ sauce
1 tbsp apple cider vinegar
1 tsp honey
Salt and pepper to taste

Instructions

In a large bowl, combine the shredded cabbage, grated carrot, and diced red onion.
In a separate bowl, whisk together the mayonnaise, sour cream, BBQ sauce, apple cider vinegar, honey, salt, and pepper.
Pour the dressing over the cabbage mixture and toss to combine.
Chill for at least 30 minutes before serving.