How To Make Bob Evans Mashed Potatoes and Gravy Recipe
Creamy mashed potatoes topped with a savory gravy.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 package of Bob Evans Original Mashed Potatoes
- 2 cups of water
- 1/4 cup of butter
- 1/4 cup of flour
- 2 cups of chicken broth
- Salt and pepper to taste
Instructions
-
Preheat oven to 350°F.
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Prepare Bob Evans Original Mashed Potatoes according to package instructions.
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In a separate pot, melt butter over medium heat. Add flour and whisk together for 1 minute.
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Gradually whisk in chicken broth and continue to cook until mixture thickens.
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Season gravy with salt and pepper to taste.
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Serve mashed potatoes with gravy on top.
Nutrition
- Calories : 288kcal
- Total Fat : 18g
- Saturated Fat : 11g
- Cholesterol : 46mg
- Sodium : 1192mg
- Total Carbohydrates : 24g
- Dietary Fiber : 2g
- Sugar : 1g
- Protein : 5g
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