Name: Aunt Jemima’s Fried Chicken Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 chicken thighs; 1 cup Aunt Jemima's Pancake Mix; 1 tsp salt; 1 tsp pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 cup milk; Vegetable oil for frying

Aunt Jemima’s Fried Chicken Recipe

Rivy Reitz Modified: February 20, 2024

Photos of Aunt Jemima’s Fried Chicken Recipe

How To Make Aunt Jemima’s Fried Chicken Recipe

This classic southern dish is crispy, juicy and full of flavor that is sure to please.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

4 chicken thighs
1 cup Aunt Jemima’s Pancake Mix
1 tsp salt
1 tsp pepper
1 tsp garlic powder
1 tsp onion powder
1 cup milk
Vegetable oil for frying

Instructions

Preheat oil to 350°F in a deep-fryer or skillet.
Mix pancake mix, salt, pepper, garlic powder and onion powder in a bowl.
Pour milk into a separate bowl.
Coat each piece of chicken in pancake mix mixture, then dip into the milk, and coat again in the pancake mix.
Fry chicken in oil until golden brown and crispy, about 15-20 minutes.
Drain chicken on a paper towel lined plate and let cool for a few minutes before serving.

Nutrition

Calories : 565kcal
Total Fat : 30g
Saturated Fat : 7g
Cholesterol : 133mg
Sodium : 1152mg
Total Carbohydrates : 40g
Dietary Fiber : 2g
Sugar : 7g
Protein : 33g

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