How To Make Ground Chicken Meatballs Recipe
Flavorful and juicy ground chicken meatballs that are perfect for any dinner.
Serves:
Ingredients
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 1 tbsp chopped parsley
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
Instructions
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Preheat oven to 400°F.
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In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, garlic, egg, parsley, salt, and pepper.
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Mix until well combined, then shape into meatballs.
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Heat olive oil in a large oven-safe skillet over medium-high heat.
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Add the meatballs and cook for about 3-5 minutes per side until browned.
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Transfer skillet to the preheated oven and bake for 10-12 minutes until the meatballs are cooked through.
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Serve hot.
Nutrition
- Calories : 296kcal
- Total Fat : 17g
- Saturated Fat : 4g
- Cholesterol : 146mg
- Sodium : 944mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 27g
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