Name: Ground Orange Chicken Recipe
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 lb ground chicken; 1 tbsp ginger root; 2 tsp garlic; ¼ tsp hot red chili pepper; 1 tbsp rice wine; 2 tbsp water; ½ tsp sesame oil; 4 tsp soy sauce; 5 tbsp sugar; 5 tbsp white vinegar; ½ orange; 1 tbsp water; 1 tbsp cornstarch; 1 tbsp oil

How To Make Ground Orange Chicken

Try this savory and piquant orange chicken for lunch today! The ground chicken is tossed in a flavorful sauce for a richer meal.

Preparation: 5 minutes

Cooking: 15 minutes

Total: 20 minutes

Serves:

Ingredients

1lbground chicken
1tbspginger rootminced
2tspgarlicminced
¼tsphot red chili pepper crushed
1tbsprice wine
2tbspwater
½tspsesame oil
4tspsoy sauce
5tbspsugar
5tbspwhite vinegar
½orangezest
1tbspwater
1tbspcornstarch
1tbspoil

Instructions

Combine the rice wine, 1 tablespoon of water, sesame oil, soy sauce, sugar, white vinegar, and orange zest in a bowl. Set aside.
In a separate bowl, dissolve the cornstarch in the remaining 1 tablespoon of water, then set aside.
In a large pan, add 1 tablespoon oil and the ground chicken.
Cook the chicken until a good crust forms.
Finish cooking by breaking the chicken apart with a spatula and cooking for an additional 2 to 3 minutes.
Add the ginger, garlic and crushed red pepper into the pan, then cook for about 10 seconds.
Add the orange sauce, then bring to a boil.
Add the cornstarch mixture to the pan, then cook for just a few seconds, stirring until it thickens.
Serve warm, and enjoy!