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Creamy Chicken Sweetcorn Soup Recipe

Creamy Chicken Sweetcorn Soup Recipe
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Photos of Creamy Chicken Sweetcorn Soup Recipe

How To Make Creamy Chicken Sweetcorn Soup

From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 2 chicken breasts, cooked and shredded
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 can of sweetcorn
  • 4 cups of chicken broth
  • 1 cup of heavy cream
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a large pot, sauté the onion and garlic until fragrant.

  2. Add the shredded chicken, sweetcorn, and chicken broth to the pot. Bring to a boil.

  3. Reduce the heat and simmer for 10 minutes.

  4. Using an immersion blender, blend the soup until smooth and creamy.

  5. Stir in the heavy cream and season with salt and pepper.

  6. Continue to cook for an additional 5 minutes.

  7. Serve hot, garnished with fresh parsley.

Nutrition

  • Calories : 285kcal
  • Total Fat : 12g
  • Saturated Fat : 6g
  • Cholesterol : 94mg
  • Sodium : 872mg
  • Total Carbohydrates : 16g
  • Dietary Fiber : 2g
  • Sugar : 4g
  • Protein : 27g
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