Name: Garlic Cheese Bread Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Cuisine: Italian
Ingredients: 1 bread slice; 2 tsp unsalted butter; ½ garlic clove; salt; ⅓ tsp parsley; 1½ tbsp Mozzarella cheese; ½ tbsp parmesan cheese

Garlic cheese bread is a savory treat perfect for any occasion. With its crispy edges, gooey cheese, and aromatic garlic, it’s a crowd-pleaser that’s simple to make.

Photos of Garlic Cheese Bread Recipe

If you’re not familiar with mozzarella cheese and parmesan cheese, you might need to head to the cheese section of your supermarket. These cheeses are essential for that rich, melty goodness.

Ingredients for Garlic Cheese Bread Recipe

bread slice: A single piece of bread that serves as the base for this recipe.

unsalted butter: Used to add richness and moisture to the bread.

garlic clove: Provides that unmistakable and aromatic garlic flavor.

salt: Enhances all the flavors in the dish.

parsley: Adds a touch of freshness and color.

mozzarella cheese: Melts beautifully to create a gooey layer of cheese.

parmesan cheese: Adds a nutty flavor and a bit of sharpness to the dish.

One reader, Fritz Custer says:

This garlic cheese bread recipe is fantastic! The combination of mozzarella and parmesan creates a perfect cheesy topping, and the garlic butter adds incredible flavor. It's quick, easy, and absolutely delicious. Perfect for a snack or a side dish!

Fritz Custer

Key Techniques for Crafting the Perfect Garlic Cheese Bread

How to arrange oven shelf: Adjust the oven shelf to be about 8 inches away from the heat element to ensure even broiling. How to preheat broiler: Turn on the broiler setting on your oven and allow it to heat up before placing the bread inside. How to spray baking sheet: Use cooking oil spray to lightly coat the surface of a small baking sheet or tray to prevent sticking. How to spread butter: Use a knife or spatula to evenly spread unsalted butter over the surface of the bread slice. How to mince garlic: Finely chop half a clove of garlic to ensure it spreads evenly over the bread. How to broil: Place the prepared bread under the broiler and cook for 3 to 5 minutes, watching closely to ensure the cheese melts without burning.

How To Make Garlic Cheese Bread

This creamy and hearty garlic cheese bread will make your weeknight special. Slice bread topped with cheese and spices then broiled to a cheesy finish.

Preparation: 10 minutes

Cooking: 5 minutes

Total: 15 minutes

Serves:

Ingredients

1bread slice
2tspunsalted butter,more or less, depending on the size of your slice bread
½garlic clove,peeled and minced
salt
⅓tspparsley,fresh, chopped
1½tbspmozzarella cheese,grated
½tbspparmesan cheese,freshly grated

Instructions

Arrange oven shelf to about 8 inches away from heat element. Preheat broiler.
Spray a small baking sheet or tray with cooking oil spray. Place bread on the tray and spread all over with butter, then spread on the minced garlic.
Sprinkle evenly with salt, parsley, mozzarella cheese, and parmesan cheese.
Broil for 3 to 5 minutes or until cheese has melted.

Nutrition

Calories: 243.32kcal
Fat: 15.83g
Saturated Fat: 9.64g
Trans Fat: 0.32g
Monounsaturated Fat: 4.23g
Polyunsaturated Fat: 0.94g
Carbohydrates: 15.40g
Fiber: 1.21g
Sugar: 2.02g
Protein: 10.22g
Cholesterol: 45.18mg
Sodium: 385.77mg
Calcium: 239.24mg
Potassium: 84.47mg
Iron: 1.15mg
Vitamin A: 124.06µg
Vitamin C: 1.08mg

Elevate Your Garlic Cheese Bread with This Simple Technique

To achieve a perfectly even melt on your mozzarella cheese and parmesan cheese, make sure to grate them finely. This allows the cheese to spread more uniformly over the bread slice and ensures a consistent, gooey texture throughout.

Time-Saving Tips for Preparing Garlic Cheese Bread Recipe

Pre-mince garlic: Mince the garlic in advance and store it in the fridge to save time during preparation.

Use pre-shredded cheese: Buy pre-shredded mozzarella and parmesan cheese to skip the shredding step.

Soften butter quickly: If the butter is too hard, microwave it for a few seconds to soften it quickly.

Preheat oven early: Start preheating the oven while you prepare the ingredients to save waiting time.

Use garlic powder: Substitute fresh garlic with garlic powder for a quicker option.

Substitute Ingredients For Garlic Cheese Bread Recipe

bread slice - Substitute with baguette slice: A baguette slice provides a similar texture and can hold the toppings well.
unsalted butter - Substitute with olive oil: Olive oil can provide a rich flavor and is a healthier fat option.
garlic clove - Substitute with garlic powder: Garlic powder can offer a similar flavor profile and is easier to distribute evenly.
salt - Substitute with sea salt: Sea salt can provide a more nuanced flavor and is often less processed.
parsley - Substitute with basil: Basil offers a fresh, aromatic flavor that complements garlic and cheese well.
mozzarella cheese - Substitute with cheddar cheese: Cheddar cheese melts well and provides a sharper flavor.
parmesan cheese - Substitute with pecorino romano: Pecorino Romano has a similar texture and a slightly saltier, tangier flavor.

How to Beautifully Present Garlic Cheese Bread

Use artisanal bread: Select a high-quality, rustic bread slice to elevate the dish's texture and flavor.
Infuse the butter: Melt unsalted butter and gently infuse it with finely minced garlic clove for a more aromatic spread.
Season with finesse: Lightly sprinkle salt and parsley over the buttered bread to enhance the overall taste profile.
Layer the cheeses: Generously layer mozzarella cheese and parmesan cheese to create a rich, gooey topping that contrasts beautifully with the crispy bread.
Broil to perfection: Broil the bread until the cheese is perfectly melted and slightly golden, ensuring a delightful crunch with each bite.
Garnish with fresh herbs: Finish with a sprinkle of fresh parsley for a pop of color and a hint of freshness.
Serve on a wooden board: Present the garlic cheese bread on a rustic wooden board to add a touch of elegance and sophistication.
Accompany with a dipping sauce: Offer a side of marinara or a light garlic aioli to complement the flavors and provide an additional layer of indulgence.

Essential Kitchen Tools for Making Garlic Cheese Bread

Oven: Used to broil the bread until the cheese melts and turns golden brown.
Baking sheet: A small tray to place the bread slice on for broiling.
Cooking oil spray: To lightly coat the baking sheet, preventing the bread from sticking.
Butter knife: For spreading the butter evenly over the bread slice.
Garlic press: To mince the garlic clove finely.
Measuring spoons: To measure out the butter, parsley, mozzarella cheese, and parmesan cheese accurately.
Small bowl: To mix the minced garlic with the butter if desired.
Oven mitts: To safely handle the hot baking sheet when removing it from the oven.

Preserving Freshness: Storing and Freezing Garlic Cheese Bread

To store leftover garlic cheese bread, allow it to cool completely to room temperature before placing it in an airtight container or wrapping it tightly with plastic wrap or aluminum foil. This will help prevent the bread from becoming soggy and maintain its texture.
Stored properly in the refrigerator, your leftover garlic cheese bread will stay fresh for up to 3-4 days. To reheat, place the bread on a baking sheet and warm it in a preheated oven at 350°F (175°C) for about 5-7 minutes, or until heated through and the cheese is melted.
If you want to freeze your garlic cheese bread for later enjoyment, wrap each slice individually in plastic wrap or aluminum foil, making sure there's no air trapped inside. Then, place the wrapped slices in a freezer-safe container or resealable plastic bag, labeling it with the date.
Frozen garlic cheese bread can be stored for up to 2-3 months in the freezer. When you're ready to enjoy it, remove the desired number of slices from the freezer and let them thaw in the refrigerator overnight.
To reheat frozen garlic cheese bread, unwrap the slices and place them on a baking sheet. Preheat your oven to 350°F (175°C) and bake the bread for about 10-15 minutes, or until it's heated through and the cheese is melted and bubbly. Keep an eye on the bread to ensure it doesn't burn.

The Best Methods for Reheating Leftover Garlic Cheese Bread

To reheat leftover garlic cheese bread, preheat your oven to 350°F (175°C). Wrap the bread loosely in aluminum foil and place it on a baking sheet. Bake for 10-15 minutes, or until the bread is heated through and the cheese is melted. This method helps to retain the bread's moisture and prevents it from becoming too crispy or dry.
Another option is to use a toaster oven. Place the garlic cheese bread on the toaster oven rack and heat it at 350°F (175°C) for 5-7 minutes, or until the cheese is melted and the bread is crispy. Keep an eye on the bread to ensure it doesn't burn.
For a quick and easy method, you can use a microwave. Place the garlic cheese bread on a microwave-safe plate and heat it on high power for 15-20 seconds. Check the bread and heat it for an additional 5-10 seconds if needed. Be careful not to overheat the bread, as it can become soggy or rubbery in the microwave.
If you have a panini press or a grill pan, you can reheat the garlic cheese bread by pressing it between the heated surfaces for 2-3 minutes, or until the cheese is melted and the bread is crispy. This method adds a nice grilled flavor to the bread.
For a crispy texture, you can also reheat the garlic cheese bread in a skillet or on a griddle. Heat a small amount of butter or olive oil in the skillet over medium heat, then add the bread and cook for 2-3 minutes on each side, or until the cheese is melted and the bread is golden brown.

Fascinating Trivia About Garlic Cheese Bread

A fun fact about this garlic cheese bread recipe is that garlic not only adds a delicious flavor but also has numerous health benefits, including boosting the immune system and reducing blood pressure.

Budgeting for Homemade Garlic Cheese Bread: Is It Cost-Effective?

This garlic cheese bread recipe is quite cost-effective for a household. With basic ingredients like bread, butter, garlic, parsley, mozzarella cheese, and parmesan cheese, it leverages pantry staples. The approximate cost for a household of 4 people is around $5-$7. Overall Verdict: 8/10.

Is Garlic Cheese Bread Healthy or Unhealthy?

The garlic cheese bread recipe, while undeniably delicious, leans more towards the unhealthy side. The primary concerns are the high amounts of saturated fat and sodium present in the ingredients. Butter, although used in moderation, is still a significant source of saturated fat. Moreover, the combination of mozzarella and parmesan cheeses further adds to the fat content. The recipe also calls for salt, which increases the sodium levels in the dish.

However, there are several ways to make this recipe healthier without compromising on taste:

Opt for whole wheat or multigrain bread instead of white bread to increase fiber intake
Reduce the amount of butter used, or replace it with healthier alternatives like olive oil or avocado spread
Use low-fat versions of mozzarella and parmesan cheeses to cut down on saturated fat
Increase the amount of garlic and parsley to enhance flavor without relying on excessive salt
Add some finely chopped vegetables, such as bell peppers or tomatoes, to the topping for added nutrients and fiber

By incorporating these changes, you can transform this garlic cheese bread into a more balanced and nutritious snack or side dish. Remember, moderation is key, and enjoying this treat occasionally as part of a well-rounded diet is perfectly acceptable.

Our Editor's Honest Opinion on This Garlic Cheese Bread Recipe

This garlic cheese bread recipe is simple yet flavorful, perfect for a quick snack or a side dish. The combination of mozzarella and parmesan provides a delightful cheesy texture, while the garlic and parsley add a burst of aromatic freshness. Using a broiler ensures a crispy, golden top, enhancing the overall experience. However, consider adding a pinch of red pepper flakes for a hint of heat or a drizzle of olive oil for extra richness. This recipe is versatile and can be easily adjusted to suit personal tastes.

Enhance Your Garlic Cheese Bread Recipe with These Unique Side Dishes:

Tomato Basil Soup: Pair your garlic cheese bread with a warm bowl of Tomato Basil Soup. The rich, tangy flavors of ripe tomatoes and fresh basil will perfectly complement the cheesy, garlicky goodness of the bread.

Caesar Salad: For a refreshing contrast, serve your garlic cheese bread alongside a crisp Caesar Salad. The crunch of romaine lettuce and the zesty Caesar dressing will add a delightful balance to your appetizer.

Spaghetti Carbonara: Elevate your meal by pairing the garlic cheese bread with a plate of Spaghetti Carbonara. The creamy, savory pasta dish will harmonize beautifully with the cheesy bread, creating a symphony of flavors.

Grilled Asparagus: Add a touch of elegance with some Grilled Asparagus. The smoky, tender asparagus spears will provide a sophisticated counterpoint to the rich, cheesy bread.

Caprese Salad: For a burst of freshness, serve your garlic cheese bread with a Caprese Salad. The combination of juicy tomatoes, creamy mozzarella, and fragrant basil will create a delightful medley of flavors.

Discover Delicious Alternatives to Traditional Garlic Cheese Bread

Cheesy Garlic Knots: Twist up your appetizer game with these delightful cheesy garlic knots. Soft, pillowy dough is brushed with a buttery garlic mixture and sprinkled with mozzarella and parmesan cheese. Perfect for dipping in marinara sauce!

Spinach Artichoke Dip: Dive into a creamy, cheesy delight with this spinach artichoke dip. A blend of spinach, artichokes, and a mix of cheeses creates a warm, gooey dip that's perfect for bread or crackers.

Stuffed Mushrooms: These stuffed mushrooms are a bite-sized burst of flavor. Filled with a mixture of cream cheese, garlic, and herbs, then topped with a sprinkle of parmesan, they make an irresistible appetizer.

Caprese Garlic Bread: Combine the classic flavors of a Caprese salad with the comfort of garlic bread. Fresh tomatoes, basil, and mozzarella are layered on top of a garlic-buttered bread slice, then broiled to perfection.

Perfect Pairings: Main Courses and Desserts to Serve with Garlic Cheese Bread

Main Courses:

Grilled Lemon Herb Chicken: Transform your dinner with Grilled Lemon Herb Chicken. Marinate the chicken in a blend of fresh lemon juice, olive oil, garlic, and a mix of herbs like thyme and rosemary. Grill to perfection, ensuring a juicy and flavorful bite. Serve with a side of roasted vegetables or a fresh salad for a complete meal that bursts with zest and aroma.

Creamy Tuscan Shrimp: Indulge in the rich flavors of Creamy Tuscan Shrimp. Sauté shrimp in butter and garlic, then simmer in a luscious cream sauce infused with sun-dried tomatoes, spinach, and a hint of parmesan cheese. This dish pairs beautifully with pasta or crusty bread, making it a decadent and satisfying main course.

Desserts:

Chocolate Lava Cake: Indulge in the Ultimate Decadence: Imagine a rich, chocolate lava cake with a molten center that oozes out when you take the first bite. The exterior is perfectly baked to a slight crisp, while the interior remains gooey and warm. Pair it with a scoop of vanilla ice cream to balance the intense chocolate flavor. Garnish with a sprinkle of powdered sugar and a few fresh berries for a touch of elegance. This dessert is perfect for those who crave a luxurious and satisfying end to their meal.

Lemon Meringue Pie: Experience a Burst of Citrus Delight: Picture a lemon meringue pie with a buttery, flaky crust that cradles a tangy lemon curd filling. The top is adorned with a cloud of golden-brown meringue, toasted to perfection. Each bite offers a delightful contrast between the tartness of the lemon and the sweetness of the meringue. Serve it chilled for a refreshing treat that will leave your taste buds dancing. This dessert is ideal for those who appreciate a harmonious blend of sweet and sour flavors.

Why trust this Garlic Cheese Bread Recipe:

This garlic cheese bread recipe is a must-try for any bread lover. With the perfect blend of unsalted butter, minced garlic, and a mix of mozzarella and parmesan cheese, it promises a delightful burst of flavors. The addition of parsley adds a fresh touch, making it irresistible. Easy to prepare and quick to broil, this recipe is ideal for a delicious snack or a side dish. Trust this recipe for its simplicity and the guaranteed satisfaction it brings with every bite.

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FAQ:

Can I use a different type of cheese?

Absolutely! While mozzarella and parmesan are classic choices, you can experiment with cheddar, gouda, or even a spicy pepper jack for a different flavor.

How do I prevent the bread from burning under the broiler?

Keep a close eye on it while it's broiling. Every oven is different, so check it frequently to make sure it doesn't burn. You can also move the oven rack a bit further away from the heat if needed.

Can I use garlic powder instead of fresh garlic?

Yes, you can. If you don't have fresh garlic, substitute it with about 1/8 teaspoon of garlic powder. It won't be exactly the same, but it will still be delicious.

Can I make this recipe with a whole loaf of bread instead of a single slice?

Definitely! Just multiply the ingredients by the number of slices you want to make. You might need to adjust the broiling time slightly, so keep an eye on it.

Is there a way to make this recipe healthier?

You can use whole grain bread and a reduced-fat cheese to make it a bit healthier. Also, consider using a light spread of butter or even a butter substitute.