Cinnamon Sugar Crispy Tortilla Hearts Recipe

Cinnamon Sugar Crispy Tortilla Hearts Recipe

How To Make Cinnamon Sugar Crispy Tortilla Hearts

This 4-ingredient crispy tortilla is an easy kid-friendly treat. It’s made with fried tortillas tossed in a cinnamon-sugar coating, done in 15 minutes!

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 4tortillas
  • 1cupsugar
  • 1tbspcinnamon
  • canola oil


  1. Take a tortilla and cut hearts out of it with a pair of kitchen shears.

  2. If a kid helping, they can use safety scissors too. Tortillas are pretty easy to cut through.

  3. Mix 1 cup of sugar and 1 tablespoon of cinnamon together in a shallow bowl.

  4. Fry the tortilla hearts in canola oil.

  5. In about 30 seconds, they will start to turn brown and they will become crisp.

  6. Take them out of the pan with a slotted spatula and drain on paper towels.

  7. Dredge them in the cinnamon sugar mixture and allow to cool.


  • Calories: 259.77kcal
  • Fat: 1.74g
  • Saturated Fat: 0.19g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 0.82g
  • Polyunsaturated Fat: 0.63g
  • Carbohydrates: 62.28g
  • Fiber: 2.55g
  • Sugar: 50.15g
  • Protein: 1.45g
  • Sodium: 11.49mg
  • Calcium: 39.48mg
  • Potassium: 54.04mg
  • Iron: 0.48mg
  • Vitamin A: 0.29µg
  • Vitamin C: 0.07mg
Want to share your experience making these Cinnamon Sugar Crispy Tortilla Hearts or have any tips to perfect them? Join the discussion in the Baking and Desserts forum!

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