Gordon’s Mix & Match Steak Recipe

Gordon’s Mix & Match Steak Recipe

Photos of Gordon’s Mix & Match Steak Recipe

How To Make Gordon’s Mix & Match Steak Recipe

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Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 4 steaks (any cut and thickness you prefer)
  • Salt and black pepper, to taste
  • Olive oil, for cooking
  • Mix & Match rubs and marinades of your choice (e.g., garlic and herb, spicy Cajun, teriyaki)


  1. Preheat your grill or grill pan over high heat.

  2. Season the steaks generously with salt and black pepper on both sides.

  3. Drizzle each steak with olive oil and rub in your chosen mix & match seasoning.

  4. Place the steaks on the hot grill and cook for about 4-6 minutes per side, or until desired doneness is reached.

  5. Let the steaks rest for a few minutes before serving.


  • Calories : 350kcal
  • Total Fat : 15g
  • Saturated Fat : 5g
  • Cholesterol : 120mg
  • Sodium : 500mg
  • Total Carbohydrates : 0g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 50g
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