Name: Hummus Topped With Steak Recipe
Prep time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: For Hummus:; 3 cups chickpeas; 2 garlic cloves; ¼ cup water; 2 ½ tbsp tahini sauce; ¼ cup lemon juice; 2 ice cubes; ½ tsp salt; ½ tsp cumin powder; 2 tbsp olive oil; For Meat Ingredients:; 1 lb sirloin steak; ¼ tsp salt; ¼ tsp pepper; ¼ tsp all-spice; ¼ cinnamon; ¼ cardamom powder; pine nut, paprika, and parsley

Hummus Topped With Steak Recipe

Mabel Martin Modified: February 20, 2024

How To Make Hummus Topped With Steak

This healthy dip matches well with a well-cooked piece of steak. It’s a match made in heaven that you should try. Easily make this hummus recipe at home.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

For Hummus:

3cupschickpeascooked
2garlic cloves
¼cupwater
2 ½tbsptahini sauce
¼cuplemon juice
2ice cubes
½tspsalt
½tspcumin powder
2tbspolive oil

For Meat Ingredients:

1lbsirloin steakcooked and cut into small pieces
¼tspsalt
¼tsppepper
¼tspall-spice
¼ cinnamon
¼ cardamom powder
pine nut, paprika, and parsleyfor garnish

Instructions

Blend all the hummus ingredients except for the olive oil together in the food processor for 2 minutes, then mix everything with a spoon and blend for another minute.
Add the olive oil and mix with a spoon.
Drizzle olive oil in a skillet and cook the meat on medium heat with the spices.
Put the hummus on a plate and top with meat pieces. Garnish with paprika, pine nuts, and parsley and serve with crudites or pita wedges.