Name: Mexican Tortilla Pinwheels Recipe
Prep time: 10 min
Cook time: 1 min
Yield: 6
Ingredients: 4 large spinach; 8 oz cream cheese; 1 cup Cheddar Cheese; 1 tsp chili powder; 1 cup black beans; 1 cup red bell pepper; ¼ cup cilantro

Mexican Tortilla Pinwheels Recipe

How To Make Mexican Tortilla Pinwheels

Grab a bite of these mouthwatering tortilla pinwheels, that’s rolled up green spinach filled with veggies, cream cheese, and beans, for a filling treat!

Preparation: 10 minutes

Cooking: 1 minute

Total: 11 minutes

Serves:

Ingredients

4large spinach,or regular tortillas, burrito size
8ozcream cheese,softened
1cupcheddar cheese,shredded
1tspchili powder,or more to taste
1cupblack beans,canned, drained and rinsed, plus more for garnish
1cupred bell pepper,orange and/or yellow, finely chopped, plus more for garnish
¼cupcilantro,finely chopped

Instructions

In a bowl, mix together the cream cheese, cheddar cheese, and chili powder.
Spread the cream cheese over the entire surface of each tortilla.
Sprinkle ¼ cup of black beans and ¼ cup of bell pepper on one end of each tortilla.
Roll up the tortillas tightly, adding a dab of cream cheese on the end to hold the rolls together, if needed. Slice the tortilla rolls crosswise into pinwheels.
Serve sprinkled with cilantro and additional black beans and bell pepper, and enjoy!