How To Make Guacamole Cups
This is the easiest, healthiest, and crunchiest guacamole cups you can ever make! Serve guacamole on baked wonton cups for your next appetizer dish.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- wonton wraps
- guacamole
Instructions
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Preheat the oven to 350 degrees F.
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Press the desired number of wonton wrappers into a mini baking cup pan to form the cups. Be sure that the corners do not fold in after the pan sits for a minute.
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Bake the cups for 10 to 15 minutes, or until the wrappers are golden brown. Remove and let cool for at least 5 minutes.
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Use a spoon to scoop in the guacamole into each cup.
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Serve warm, and enjoy!
Nutrition
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