How To Make Guacamole Cups
This is the easiest, healthiest, and crunchiest guacamole cups you can ever make! Serve guacamole on baked wonton cups for your next appetizer dish.
Preheat the oven to 350 degrees F.
Press the desired number of wonton wrappers into a mini baking cup pan to form the cups. Be sure that the corners do not fold in after the pan sits for a minute.
Bake the cups for 10 to 15 minutes, or until the wrappers are golden brown. Remove and let cool for at least 5 minutes.
Use a spoon to scoop in the guacamole into each cup.
Serve warm, and enjoy!
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