How To Make Fantastic Onion Ring Batter
Finger foods are the best for any parties. Save the earth by using less paper utensils and serve up easy to snack on finger foods that will have everyone licking off their fingers. Whether you are having a fancy cocktail party and searching for elegant hor d’oeuvre to serve, or simply want an easy-to-make finger food for a family picnic, you can find it here.
Serves:
Ingredients
- 2 large onions, sliced into rings
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 egg
- 1 cup milk
- Vegetable oil, for frying
Instructions
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In a large bowl, whisk together flour, baking powder, salt, and black pepper.
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In a separate bowl, beat the egg and milk together.
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Gradually add the egg and milk mixture to the flour mixture, whisking until smooth and well combined.
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Heat vegetable oil in a deep skillet or frying pan over medium-high heat.
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Dip each onion ring into the batter, allowing any excess to drip off.
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Carefully place the battered onion rings into the hot oil and fry until golden brown and crispy, about 2-3 minutes per side.
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Remove the onion rings from the oil and drain on a paper towel-lined plate.
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Serve the fantastic onion rings hot with your favorite dipping sauce.
Nutrition
- Calories : 265kcal
- Total Fat : 6g
- Saturated Fat : 1g
- Cholesterol : 40mg
- Sodium : 495mg
- Total Carbohydrates : 45g
- Dietary Fiber : 2g
- Sugar : 5g
- Protein : 7g
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