Parsley Gremolata Recipe

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Chester Burke Modified: March 21, 2022
Parsley Gremolata Recipe
Parsley Gremolata Recipe

How To Make Parsley Gremolata

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This parsley gremolata combines zesty lemon and bold garlic, making it the perfect savory topping for grilled meat or roasted veggies!

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • ½bunchfresh parsley
  • 1lemon,zested, finely chopped
  • 2garlic cloves

Instructions

  1. Combine the parsley, zest, and garlic in a medium bowl and toss with a fork to mix well.

  2. Serve over rich soups or meats, and enjoy!

Nutrition

  • Calories: 4.57kcal
  • Fat: 0.06g
  • Saturated Fat: 0.01g
  • Monounsaturated Fat: 0.01g
  • Polyunsaturated Fat: 0.01g
  • Carbohydrates: 1.16g
  • Fiber: 0.34g
  • Sugar: 0.22g
  • Protein: 0.24g
  • Sodium: 2.37mg
  • Calcium: 8.42mg
  • Potassium: 33.79mg
  • Iron: 0.29mg
  • Vitamin A: 15.86µg
  • Vitamin C: 9.06mg
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