Karo Syrup Recipe (Copycat)

Karo Syrup Recipe (Copycat)

 

Rich and sweet, this copycat Karo syrup recipe amps up simple drinks using 4 ingredients for extra pleasing hints.

Prep: 10 mins
Cook: 10 mins
Total: 20 mins
Makes:

Ingredients

  • 2 cups white sugar
  • ¾ cup water
  • ¼ tsp cream of tartar
  • 1 pinch salt

Instructions

  1. Combine all ingredients in a large saucepan.
  2. Bring to a boil, stirring constantly.
  3. Reduce heat to a simmer and put cover for 3 minutes to get sugar crystals off the sides of the pan.
  4. Uncover and simmer, stirring often, until it reaches the soft ball stage.
  5. Cool and store in a covered container at room temperature.
  6. Use as desired and enjoy.

Nutrition

  • :
  • :
Nutrition Disclaimer
Have you tried this Karo Syrup Recipe (Copycat) at home? Share your experience and thoughts in the Baking and Desserts forum section!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments