Brown Sugar BBQ Rub Recipe

Brown Sugar BBQ Rub Recipe

How To Make Brown Sugar BBQ Rub

For a tender and juicy barbecued meat with a smoky, sweet, and spicy flavor, try making this BBQ rub. It’s made with brown sugar, peppers, and paprika.

Preparation: 5 minutes
Total: 5 minutes



  • ¼cupdark brown sugar
  • ¼cupsmoked paprika
  • 2tspsalt
  • 2tspchili powder
  • tspgarlic powder
  • tsponion powder
  • 1tspdry mustard
  • 1tspground black pepper
  • ½tspcayenne pepper
  • ¼tspground cinnamon


  1. Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne, and cinnamon in a small airtight container.

  2. Seal and store in a cool, dark place until ready to use.


  • Calories: 185.17kcal
  • Fat: 3.54g
  • Saturated Fat: 0.56g
  • Monounsaturated Fat: 0.76g
  • Polyunsaturated Fat: 1.91g
  • Carbohydrates: 41.48g
  • Fiber: 9.17g
  • Sugar: 25.99g
  • Protein: 4.44g
  • Sodium: 128.60mg
  • Calcium: 100.70mg
  • Potassium: 620.57mg
  • Iron: 5.25mg
  • Vitamin A: 513.00µg
  • Vitamin C: 1.36mg
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