How To Make Halloween Graveyard Pudding Cups
A spooky and delicious dessert perfect for Halloween, with layers of chocolate pudding, crushed cookies, and gummy worms.
Serves:
Ingredients
- 1 package instant chocolate pudding mix
- 2 cups milk
- 1 cup crushed chocolate cookies
- 8-10 gummy worms
- 4 clear plastic cups
- Halloween-themed sprinkles (optional)
Instructions
-
In a mixing bowl, whisk together the pudding mix with the milk until smooth and thickened.
-
Place 1-2 spoonfuls of the crushed cookies in the bottom of each cup to create the “dirt.”
-
Add a layer of the pudding mixture on top of the cookies.
-
Repeat the layers until the cups are filled, ending with a layer of crushed cookies on top.
-
Add the gummy worms to the top of each cup, “buried” in the dirt.
-
Add Halloween-themed sprinkles on top, if desired.
-
Chill the cups in the fridge for at least 30 minutes before serving.
Nutrition
- Calories : 326kcal
- Total Fat : 9g
- Saturated Fat : 4g
- Cholesterol : 20mg
- Sodium : 348mg
- Total Carbohydrates : 56g
- Dietary Fiber : 1g
- Sugar : 33g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
