How To Make Vegan Halloween Graveyard Brownies
Spooky and delicious chocolate brownies topped with edible graveyard decorations.
Preheat oven to 350°F and grease an 8×8 inch baking pan.
In a medium mixing bowl, whisk together flour, cocoa powder, baking powder, and salt.
In a separate large mixing bowl, mix together vegetable oil, sugar, and vanilla extract until well combined.
Gradually stir in dry ingredients mixture and non-dairy milk until fully combined.
Fold in vegan chocolate chips.
Pour mixture into prepared baking pan and bake for 25-30 minutes or until a toothpick comes out clean.
Once cooled, add the Halloween-themed cookie decorations to resemble a spooky graveyard.
- Calories : 468kcal
- Total Fat : 24g
- Saturated Fat : 3g
- Sodium : 321mg
- Total Carbohydrates : 62g
- Dietary Fiber : 5g
- Sugars : 38g
- Protein : 5g
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