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Tortellini Chicken Noodle Soup Recipe

This tortellini chicken noodle soup is the perfect combination of Italian zest and homely comfort food. With the rich flavors of the three-cheese tortellini and rotisserie chicken, this soup is hearty and satisfying. The addition of classic soup vegetables and a hint of Italian seasoning make it a wholesome dish.

Tortellini Chicken Noodle Soup Recipe
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The main ingredient to pay attention to is the three-cheese tortellini, which may not be readily available in every home kitchen. These are small pasta rings filled with cheese and they can be found in the refrigerated section of most supermarkets. Rotisserie chicken is another key ingredient that adds great flavor to the soup, and it can be easily found in most grocery stores.

Ingredients for Tortellini Chicken Noodle Soup

Olive oil: Used for sautéing, it adds a rich depth to the soup.

Carrots: Adds a sweet flavor and vibrant color to the soup.

Celery: Provides a pleasant crunch and refreshing flavor.

Onion: Gives the soup a robust flavor.

Garlic: Adds a zesty kick.

Chicken broth: The base for the soup, provides a savoury flavor.

Italian seasoning: A blend of herbs that gives the soup an Italian touch.

Salt and pepper: For seasoning and enhancing the other flavors.

Three cheese tortellini: Brings a cheesy delight to the soup.

Parsley: Gives a fresh and bright note against the hearty flavors.

Rotisserie chicken: Adds a savory, meaty component to the soup.

One reader, Alexandr Boling says:

star icon star icon star icon star icon star icon

This tortellini chicken noodle soup recipe is a game-changer! The combination of tender tortellini, flavorful chicken, and aromatic herbs creates a comforting and satisfying meal. It's easy to make and perfect for a cozy night in. I highly recommend trying it out!

Alexandr Boling

Techniques for Making Tortellini Chicken Noodle Soup

How to sauté vegetables: In a large pot, heat olive oil over medium heat. Add carrots, celery, and onion, and sauté for 3 to 4 minutes until they begin to soften.

How to add tortellini: After bringing the broth to a boil, add the tortellini to the pot and ensure it is submerged in the broth. Cover and boil for 6 to 8 minutes until the tortellini is cooked through.

How to incorporate chicken: After removing the parsley, stir in the rotisserie chicken and cook until heated through, approximately 1 minute.

How to serve: Ladle the tortellini chicken noodle soup into bowls and serve warm, topped with chopped fresh parsley leaves.

How To Make Tortellini Chicken Noodle Soup

Have a hearty weeknight dinner with this noodle soup recipe made with a cozy blend of chicken, flavorful broth, and plenty of comforting cheese tortellini.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • tbspolive oil
  • cupscarrotschopped, from about 5 medium
  • 1 cupcelerychopped, from about 3 stalks
  • 1cupyellow onionchopped, small
  • 4clovesgarlicminced
  • 58ozlow sodium-chicken broth
  • tspItalian seasoning
  • Salt and freshly ground black pepperto taste
  • 12ozthree cheese tortellinirefrigerated
  • ½cuppacked parsley
  • 3cupsrotisserie chickenshredded

Instructions

  1. Heat olive oil in a large pot over medium heat, add carrots, celery, and onion then saute for 3 to 4 minutes.

  2. Add garlic and saute for 30 seconds longer. Stir in chicken broth, Italian seasoning, and season with salt and pepper to taste.

  3. Bring to a boil over medium-high heat then cover and boil for 5 minutes.

  4. Add tortellini and place parsley in a mound submerged into broth on top of tortellini the cover and boil for 6 to 8 minutes longer.

  5. Using tongs, remove parsley. Stir in chicken and cook until heated through for about 1 minute.

  6. Serve warm, topped with chopped fresh parsley leaves.

Nutrition

  • Calories: 447.34kcal
  • Fat: 20.06g
  • Saturated Fat: 6.12g
  • Trans Fat: 0.07g
  • Monounsaturated Fat: 8.82g
  • Polyunsaturated Fat: 3.37g
  • Carbohydrates: 40.58g
  • Fiber: 4.73g
  • Sugar: 4.90g
  • Protein: 27.91g
  • Cholesterol: 76.31mg
  • Sodium: 1328.42mg
  • Calcium: 184.82mg
  • Potassium: 878.25mg
  • Iron: 3.25mg
  • Vitamin A: 349.13µg
  • Vitamin C: 15.42mg

Helpful Technique for Enhancing Tortellini Chicken Noodle Soup

When sautéing the carrots, celery, and onion, make sure to cut them into similar sizes. This ensures that they cook evenly and at the same rate, preventing some pieces from becoming overcooked while others are still raw. Additionally, when adding the garlic, be careful not to burn it as it can become bitter and overpower the soup. It's best to add it towards the end of the sautéing process and stir it constantly. Lastly, when adding the tortellini, make sure the soup is at a rolling boil. This will ensure the pasta cooks evenly and doesn't stick together.

Time-Saving Tips for Preparing This Soup Recipe

Prep ahead: Chop vegetables and store them in airtight containers in the fridge. This will save time during the cooking process.

Use rotisserie chicken: Save time by using pre-cooked rotisserie chicken instead of cooking and shredding chicken from scratch.

Multi-task: While the soup is simmering, use that time to prepare other components of the meal or clean up the kitchen to save time later.

Invest in a good quality knife: A sharp knife will make chopping ingredients quicker and more efficient, saving time during meal prep.

Organize ingredients: Before starting the recipe, gather and organize all the ingredients and utensils needed to streamline the cooking process.

Substitute Ingredients For Tortellini Chicken Noodle Soup Recipe

  • olive oil - Substitute with avocado oil: Avocado oil has a similar mild flavor and high smoke point, making it a suitable substitute for olive oil in this recipe.

  • carrots - Substitute with parsnips: Parsnips have a slightly sweeter and earthier flavor than carrots, adding a unique twist to the soup while still providing a similar texture.

  • celery - Substitute with fennel: Fennel has a crisp texture and a mild, slightly sweet flavor that can complement the other ingredients in the soup, offering a refreshing alternative to celery.

  • yellow onion - Substitute with shallots: Shallots have a milder and slightly sweeter flavor compared to yellow onions, adding a delicate taste to the soup without overpowering the other ingredients.

  • garlic - Substitute with garlic powder: Garlic powder can be used as a substitute for fresh garlic, providing a similar flavor profile while being convenient to use in the absence of fresh garlic cloves.

  • low sodium-chicken broth - Substitute with vegetable broth: Vegetable broth can be used as a substitute for chicken broth, providing a savory base for the soup while catering to vegetarian preferences.

  • Italian seasoning - Substitute with herbs de Provence: Herbs de Provence blend offers a fragrant mix of herbs, including thyme, rosemary, and savory, which can add a unique and aromatic flavor to the soup.

  • three cheese tortellini - Substitute with spinach and ricotta tortellini: Spinach and ricotta tortellini can be a delicious alternative, providing a flavorful filling and adding a pop of color to the soup.

  • parsley - Substitute with fresh basil: Fresh basil can be used as a substitute for parsley, offering a slightly different herbaceous flavor that complements the other ingredients in the soup.

  • rotisserie chicken - Substitute with shredded turkey: Shredded turkey can be used as a substitute for rotisserie chicken, providing a similar meaty texture and flavor to the soup.

Presenting Tortellini Chicken Noodle Soup

  1. Elevate the plating: When presenting the tortellini chicken noodle soup, focus on creating a visually appealing presentation. Use a wide-rimmed bowl to showcase the vibrant colors and textures of the dish. Ensure that the tortellini and chicken are evenly distributed, and the broth is ladled gracefully to create an inviting visual appeal.

  2. Garnish with fresh herbs: Add a touch of elegance to the dish by garnishing with freshly chopped parsley. The vibrant green color of the parsley will provide a beautiful contrast to the golden tortellini and rich broth, enhancing the overall presentation.

  3. Incorporate artistic drizzling: Elevate the plating by incorporating artistic drizzling of olive oil on the surface of the soup. This not only adds a touch of sophistication but also infuses a subtle richness to the dish, creating a visually and gastronomically pleasing experience.

  4. Use high-quality serving utensils: When presenting the tortellini chicken noodle soup, opt for high-quality serving utensils such as elegant ladles and tongs. The use of sophisticated utensils adds a professional touch to the presentation, reflecting attention to detail and culinary finesse.

  5. Consider the bowl selection: Choose a bowl that complements the overall aesthetic of the dish. Opt for a porcelain bowl with a refined design, as it will enhance the visual appeal and elevate the dining experience for the esteemed culinary professionals.

Essential Kitchen Tools for Making Soup

  • Cutting board: A flat surface used for cutting and preparing ingredients.

  • Chef's knife: A versatile and essential kitchen tool used for chopping, slicing, and dicing.

  • Large pot: A deep cooking vessel used for making soups, stews, and boiling pasta.

  • Tongs: Used for gripping and lifting hot items, such as turning the tortellini in the soup.

  • Wooden spoon: Ideal for stirring and mixing ingredients in the pot without scratching the surface.

  • Soup ladle: Used for serving the tortellini chicken noodle soup into bowls.

  • Measuring cups and spoons: Essential for accurately measuring ingredients such as olive oil, chicken broth, and seasonings.

  • Large mixing bowl: Used for mixing the parsley and chicken before adding them to the soup.

Storing and Freezing Homemade Soup

  • To store leftover tortellini chicken noodle soup, allow it to cool completely to room temperature before transferring it to an airtight container. Refrigerate the soup for up to 3-4 days.

  • When reheating refrigerated soup, ensure that it reaches a temperature of 165°F (74°C) to ensure food safety. Reheat the soup in a pot on the stovetop over medium heat, stirring occasionally, or in the microwave in a microwave-safe container.

  • To freeze the soup, prepare it without adding the tortellini. Allow the soup to cool completely before transferring it to a freezer-safe container or resealable freezer bag. Remove as much air as possible from the bag to prevent freezer burn. Label the container or bag with the date and freeze for up to 3 months.

  • When ready to serve the frozen soup, thaw it in the refrigerator overnight. Reheat the soup in a pot on the stovetop over medium heat. Once the soup is simmering, add the fresh tortellini and cook according to the package instructions or until the tortellini is tender.

  • If you have already added the tortellini to the soup before freezing, keep in mind that the texture of the tortellini may change slightly after thawing and reheating. The tortellini may become softer and more delicate.

  • To maintain the best texture of the tortellini, you can freeze the soup and the cooked tortellini separately. When ready to serve, thaw and reheat the soup, then add the thawed tortellini and heat through.

The Best Ways to Reheat Leftover Soup

  • Stovetop method: Transfer the leftover tortellini chicken noodle soup to a pot and heat it over medium heat, stirring occasionally, until it reaches the desired temperature. This method allows you to control the heat and ensure that the soup is heated evenly without overcooking the tortellini or making them mushy.

  • Microwave method: If you're in a hurry, you can reheat the soup in the microwave. Place the desired portion in a microwave-safe bowl and heat it on high power in 30-second intervals, stirring between each interval, until the soup is heated through. Be careful not to overheat the soup, as this can cause the tortellini to become rubbery.

  • Slow cooker method: If you have a large batch of leftover soup, you can reheat it in a slow cooker. Transfer the soup to the slow cooker and heat it on low for 1-2 hours, or until it reaches the desired temperature. This method is perfect for keeping the soup warm for an extended period, making it ideal for potlucks or family gatherings.

  • Add a splash of broth: If the leftover soup has thickened up in the refrigerator, you can add a splash of chicken broth or water to thin it out while reheating. This will help maintain the original consistency of the soup and prevent it from becoming too thick or concentrated.

  • Garnish with fresh parsley: After reheating the soup, add a sprinkle of freshly chopped parsley on top to brighten up the flavors and add a pop of color. This simple garnish can make the leftover soup taste just as delicious as when it was first prepared.

Interesting Trivia About Tortellini Chicken Noodle Soup

The tortellini chicken noodle soup recipe is a comforting and hearty dish that can be easily customized to suit different tastes and dietary preferences. It's a versatile recipe that can be adapted to include various vegetables, herbs, and seasonings, making it a great option for a quick and satisfying meal.

Budgeting for Homemade Tortellini Chicken Noodle Soup

The tortellini chicken noodle soup recipe is moderately cost-effective for a household. The use of affordable ingredients like carrots, celery, and onions makes it budget-friendly. The addition of rotisserie chicken may slightly increase the cost, but it provides a flavorful and convenient protein source. The approximate cost for a household of 4 people is around $20-$25, making it a reasonable option for a satisfying and hearty meal. Overall Verdict: 8/10

Is This Soup Recipe Healthy or Unhealthy?

This tortellini chicken noodle soup recipe is a healthier option compared to traditional cream-based soups. The use of low-sodium chicken broth reduces the overall salt content, while the abundance of vegetables like carrots, celery, and onions provides essential vitamins and minerals. The rotisserie chicken adds lean protein to the dish, making it a well-rounded meal.

However, there are a few areas where the recipe could be improved to make it even healthier:

  • Opt for whole-wheat tortellini to increase the fiber content and provide a slower release of energy
  • Reduce the amount of cheese in the tortellini or choose a low-fat version to decrease the saturated fat content
  • Add more vegetables, such as spinach or zucchini, to boost the nutrient density of the soup
  • Use skinless chicken breast instead of rotisserie chicken to further reduce the fat content

To make this recipe even more nutritious, consider the following suggestions:

  • Incorporate a variety of colorful vegetables to ensure a wide range of vitamins and antioxidants
  • Add a source of healthy fats, such as a drizzle of extra-virgin olive oil or a sprinkle of chopped nuts, to enhance nutrient absorption and provide a feeling of satiety
  • Experiment with different herbs and spices, like rosemary or thyme, to add depth of flavor without relying on excessive salt
  • Serve the soup with a side salad or a slice of whole-grain bread to create a balanced and satisfying meal

The Editor's Opinion on This Tortellini Soup Recipe

This tortellini chicken noodle soup recipe is a delightful twist on a classic comfort food. The combination of tender tortellini, flavorful rotisserie chicken, and aromatic vegetables creates a rich and satisfying soup. The use of Italian seasoning adds a depth of flavor, while the addition of parsley provides a fresh and vibrant touch. This recipe is a perfect balance of simplicity and sophistication, making it a wonderful choice for a cozy family dinner or a casual gathering with friends. The flavors meld beautifully, resulting in a delicious and heartwarming dish that is sure to be a crowd-pleaser.

Enhance Your Tortellini Chicken Noodle Soup Recipe with These Unique Side Dishes:

Garlic Bread: Slices of crusty bread brushed with garlic-infused butter and toasted to perfection
Roasted Vegetables: A colorful medley of seasonal vegetables, drizzled with olive oil and roasted until caramelized and tender
Mixed Green Salad: A refreshing combination of mixed greens, cherry tomatoes, and cucumbers, tossed in a zesty vinaigrette dressing

Similar Soup Recipes to Try

Creamy Tomato Basil Soup: This creamy tomato basil soup is a comforting and flavorful dish that is perfect for a cozy night in. The combination of ripe tomatoes, fresh basil, and creamy texture will leave you wanting more.
Garlic Parmesan Roasted Broccoli: This garlic parmesan roasted broccoli is a delicious and healthy side dish that is perfect for any meal. The crispy texture and savory flavor of the broccoli will have you coming back for seconds.
Mango Coconut Chia Pudding: This mango coconut chia pudding is a refreshing and nutritious dessert that is perfect for a light and satisfying treat. The combination of sweet mango and creamy coconut will leave you feeling satisfied and guilt-free.

Appetizer and Dessert Suggestions for Tortellini Chicken Noodle Soup

Appetizers:
Stuffed Mushrooms: These savory stuffed mushrooms are the perfect way to start off any meal. Filled with a delicious mixture of cream cheese, garlic, and herbs, they are sure to impress your guests.
Caprese Skewers: These colorful caprese skewers are a fresh and flavorful appetizer option. With juicy cherry tomatoes, creamy mozzarella, and fragrant basil, they are a delightful bite-sized treat.
Desserts:
Chocolate Mousse: Indulge in a rich and velvety chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth and decadent texture will leave your taste buds craving for more.
Apple Pie: Savor the warm and comforting flavors of a classic apple pie, with a flaky golden crust and a sweet cinnamon-spiced filling. Pair it with a scoop of vanilla ice cream for the perfect balance of sweetness and creaminess.

Why trust this Tortellini Chicken Noodle Soup Recipe:

This recipe offers a comforting and flavorful twist on the classic chicken noodle soup. The combination of three cheese tortellini and rotisserie chicken adds a rich and hearty element to the dish, while the addition of Italian seasoning and garlic infuses the soup with aromatic flavors. The use of low-sodium chicken broth ensures a healthier option without compromising taste. With the inclusion of fresh parsley and a careful balance of seasonings, this recipe promises a satisfying and wholesome meal for any occasion.

Share your thoughts on the Tortellini Chicken Noodle Soup Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make this comforting dish even better!
FAQ:
Can I use fresh tortellini instead of dried tortellini?
Yes, you can use fresh tortellini in this recipe. Keep in mind that fresh tortellini cooks faster than dried tortellini, so adjust the cooking time accordingly.
Can I use homemade chicken broth instead of low-sodium chicken broth?
Absolutely! Using homemade chicken broth will add a rich, homemade flavor to the soup. Just be mindful of the salt content, as homemade broths can vary in saltiness.
Can I substitute the rotisserie chicken with cooked chicken breasts?
Of course! You can easily substitute rotisserie chicken with cooked chicken breasts. Simply shred or chop the cooked chicken breasts and add them to the soup as directed.
Can I make this soup ahead of time and reheat it later?
Yes, you can make the soup ahead of time and reheat it later. Store the soup in an airtight container in the refrigerator for up to 3 days. When reheating, you may need to add a little extra chicken broth to adjust the consistency.
Can I freeze the tortellini chicken noodle soup?
While you can freeze the soup, keep in mind that the tortellini may become mushy upon thawing and reheating. If you plan to freeze the soup, consider leaving out the tortellini and adding it fresh when you reheat the soup.

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