Name: Quick Fava Bean Soup Recipe
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 1 tsp olive oil; 1 medium onion; 4 clove garlic; 1 can fava beans; 1 medium yellow summer squash; 2¾ cups beef stock; 2 cups plum tomatoes; 4 oz Canadian bacon; 1 tsp Italian herb seasoning; 1 tsp red wine vinegar; salt and pepper

Quick Fava Bean Soup Recipe

How To Make Quick Fava Bean Soup

Packed with squash and bacon in an herb-seasoned beef broth, this fava bean soup is an easy and filling dish. Ready in 25 minutes!

Preparation: 5 minutes

Cooking: 20 minutes

Total: 25 minutes

Serves:

Ingredients

1tspolive oil
1medium onion
4clovegarlic
1canfava beans
1medium yellow summer squash
2¾cupsbeef stock
2cupsplum tomatoes,diced
4ozcanadian bacon
1tspItalian herb seasoning
1tspred wine vinegar
salt and pepper,to taste

Instructions

Heat the oil in a 6-quart pot over medium-high heat.
Add the onion and garlic and sauté until the onion is golden.
Add the beans, squash, stock, tomatoes, bacon, herb seasoning, and vinegar. Cover and bring to a boil.
Reduce the heat and simmer for about 15 minutes until the squash is tender.
Taste and season with salt and pepper if needed.