How To Make Mississippi Chicken
Whip up the easiest chicken dish in this 3-ingredient Mississippi chicken recipe! What's more, this version doesn't need butter.
Prep:
5 mins
Cook:
7 hrs
Total:
7 hrs 5 mins
Ingredients
- 2 lbs chicken thighs, boneless, skinless, trim and discard large pieces of fat
- 1 oz ranch dressing mix, (1 packet)
- 16 oz pepperoncini peppers , deli-sliced, save ½ cup of juices, discard the rest
Instructions
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Add the chicken to the slow cooker.
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Sprinkle over the ranch seasoning mix, pepperoncini, and juices from the jar.
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Cover and cook on Low for 7 hours or on High for 4 hours.
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Serve the chicken thighs whole or shred them all. Serve over rice, buns, or even baked potatoes. Enjoy!
Nutrition
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