How To Make Garlic Butter Prawn Recipe
Juicy prawns baked in garlic-soy butter sauce.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 lb prawns, deveined and shelled
- ½ cup unsalted butter
- 2 tbsp soy sauce
- 4 garlic cloves, minced
- Salt and pepper to taste
- Fresh parsley for garnishing
Instructions
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Preheat oven at 375°F.
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In a small skillet pan, melt butter and add minced garlic until fragrant.
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Add soy sauce, salt and pepper to taste. Remove from heat.
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In a separate baking dish, place the prawns and pour the garlic-soy butter sauce on top.
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Bake at 375°F for 10-15 minutes, or until prawns are cooked through.
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Garnish with fresh parsley and serve.
Nutrition
- Calories : 344kcal
- Total Fat : 23g
- Saturated Fat : 14g
- Cholesterol : 242mg
- Sodium : 1137mg
- Total Carbohydrates : 2g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 30g
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