How To Make Butter Garlic Prawn Recipe
Delicious garlic prawns cooked in butter that melt in your mouth with every bite!
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 lb prawns, peeled and deveined
- 4 tbsp unsalted butter
- 4 cloves garlic, minced
- 1 tsp red pepper flakes
- 2 tbsp lemon juice
- Salt and pepper, to taste
- Chopped fresh parsley, for garnish
Instructions
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In a large skillet, melt butter over medium heat.
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Add garlic and red pepper flakes, and cook for 1-2 minutes until fragrant.
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Add prawns and cook until pink, about 3-4 minutes.
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Add lemon juice and season with salt and pepper.
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Garnish with chopped parsley and serve hot.
Nutrition
- Calories : 240kcal
- Total Fat : 14g
- Saturated Fat : 8g
- Cholesterol : 225mg
- Sodium : 472mg
- Total Carbohydrates : 3g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 24g
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