Photos of Gourmet Salmon Dinner Recipe
Here is a special dinner dish for all those seafood lovers out there. Cooked over zucchini, this salmon will taste exquisite when seasoned with these lovely ingredients.
How To Make Gourmet Salmon Dinner
A simple salmon dish made into a gourmet wonder that will impress everyone's taste buds at the dining table.
Prep:
10 mins
Cook:
15 mins
Total:
25 mins
Ingredients
- 1 tsp olive oil
- 1 lb zucchini, thinly sliced
- 4 salmon fillets, 6 oz each
- 1 tsp salt
- ½ tsp black pepper
- 1 lemon, thinly sliced
- 1 cup celery stalks, sliced into 2" strips
- 4 tbsp shallots, chopped
- 2 tbsp Italian Parsley, chopped
- 2 tsp tarragon, chopped
- ¼ cup dry white wine
Instructions
- Cut 4 sheets of parchment paper into 16-inch squares. Brush parchment paper with olive oil.
-
Arrange ¾ cups of sliced zucchini on parchment paper.
- Place one portion of salmon on top of the potatoes.
-
Season the salmon with salt and pepper, top each portion with 2 lemon slices, ¼ cup celery, 1 tbsp shallots, and 1 tbsp herbs.
- Sprinkle white wine onto each salmon piece.
- Fold the paper over the top of the salmon to create a pouch and crimp the paper edges to seal.
-
Microwave 2 pieces at a time on high for 3 ½ minutes, until the paper pouch puffs up.
- Serve the salmon in the paper and slit the pouch open with scissors or a paring knife.
Nutrition
- Sugar: 5g
- :
- Calcium: 65mg
- Calories: 304kcal
- Carbohydrates: 9g
- Cholesterol: 94mg
- Fat: 12g
- Fiber: 3g
- Iron: 2mg
- Potassium: 1296mg
- Protein: 36g
- Saturated Fat: 2g
- Sodium: 689mg
- Vitamin A: 581IU
- Vitamin C: 39mg
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