How To Make Baked Ham and Cheese Sliders
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 12 slider buns
- 12 slices of ham
- 12 slices of Swiss cheese
- 1/2 cup butter, melted
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon poppy seeds
- 1 teaspoon garlic powder
Instructions
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Preheat the oven to 350°F (175°C).
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Slice the slider buns in half horizontally.
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Place a slice of ham and Swiss cheese on each bottom bun.
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Place the top buns on top of the cheese.
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In a small bowl, mix together the melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and garlic powder.
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Pour the butter mixture evenly over the sliders.
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Cover the sliders with aluminum foil and bake for 15-20 minutes, or until the cheese is melted and the sliders are heated through.
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Remove the foil and bake for an additional 5 minutes, or until the tops of the buns are slightly crispy.
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Serve hot and enjoy!
Nutrition
- Calories : 387kcal
- Total Fat : 23g
- Saturated Fat : 13g
- Cholesterol : 89mg
- Sodium : 721mg
- Total Carbohydrates : 24g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 21g
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