Baked Ham and Cheese Sliders Recipe

Baked Ham and Cheese Sliders Recipe

How To Make Baked Ham and Cheese Sliders

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Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 12 slider buns
  • 12 slices of ham
  • 12 slices of Swiss cheese
  • 1/2 cup butter, melted
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon poppy seeds
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).

  2. Slice the slider buns in half horizontally.

  3. Place a slice of ham and Swiss cheese on each bottom bun.

  4. Place the top buns on top of the cheese.

  5. In a small bowl, mix together the melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and garlic powder.

  6. Pour the butter mixture evenly over the sliders.

  7. Cover the sliders with aluminum foil and bake for 15-20 minutes, or until the cheese is melted and the sliders are heated through.

  8. Remove the foil and bake for an additional 5 minutes, or until the tops of the buns are slightly crispy.

  9. Serve hot and enjoy!

Nutrition

  • Calories : 387kcal
  • Total Fat : 23g
  • Saturated Fat : 13g
  • Cholesterol : 89mg
  • Sodium : 721mg
  • Total Carbohydrates : 24g
  • Dietary Fiber : 1g
  • Sugar : 3g
  • Protein : 21g
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