Name: Ham and Swiss Sliders Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 12 slider buns; ½ lb deli ham, thinly sliced; 6 slices swiss cheese; 3 tbsp Dijon mustard; 2 tbsp butter, melted; 2 tbsp brown sugar; 1 tbsp Worcestershire sauce; 1 tbsp poppy seeds; Salt and pepper, to taste

Ham and Swiss Sliders Recipe

Jilli Simmons Modified: August 13, 2024

Photos of Ham and Swiss Sliders Recipe

How To Make Ham and Swiss Sliders Recipe

These sliders are packed with ham and swiss cheese, and perfect for a quick and easy meal.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

12 slider buns
½.
Place the bottom half of the slider buns in a baking dish.
Layer the ham and swiss cheese on top of the buns.
Spread the Dijon mustard over the tops of the slider buns.
Place the top half of the slider buns on top of the ham and cheese.
In a small bowl, mix together the melted butter, brown sugar, Worcestershire sauce, poppy seeds, salt and pepper.
Pour the butter mixture over the top of the slider buns.
Cover the baking dish with foil and bake in the oven for 15-20 minutes, or until the cheese is melted and the buns are golden brown.