Name: Bacon Iceberg Steakhouse Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 8 slices Bacon; 1 head iceberg lettuce; 2 cups blue cheese dressing; 6 oz blue cheese; 2 cups grape tomatoes; ½ small red onion; ground black pepper; ¼ cup chives

Bacon Iceberg Steakhouse Salad Recipe

Bertha Bell Modified: April 18, 2024

How To Make Bacon Iceberg Steakhouse Salad

This wedge salad is a classic steakhouse side dish that consist of iceberg lettuce, topped with tomatoes, bacon, and red onions.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

8slicesbacon
1headiceberg lettuce,in 8 wedges
2cupsblue cheese dressing
6ozblue cheese,crumbled
2cupsgrape tomatoes,halved
½smallred onion,diced
ground black pepper,to taste
¼cupchives,chopped

Instructions

Cook the bacon in a large skillet over medium high heat until crispy but still chewy.
Remove from pan and chop into a large dice.
Add the blue cheese dressing to the iceberg lettuce.
Top with bacon, tomatoes, onion, black pepper and chives.