LongHorn Steakhouse T-Bone Steak Recipe

LongHorn Steakhouse T-Bone Steak Recipe

Photos of LongHorn Steakhouse T-Bone Steak Recipe

How To Make LongHorn Steakhouse T-Bone Steak

Juicy and succulent T-bone steak cooked to perfection with LongHorn seasoning and served with your favorite sides.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 4 T-Bone Steaks (12 oz each)
  • 4 tbsp LongHorn Steakhouse seasoning
  • 4 tbsp Olive Oil
  • Salt and Pepper to taste


  1. Preheat a grill or grill pan to high heat.

  2. Rub each steak with 1 tbsp of LongHorn seasoning and 1 tbsp of olive oil on both sides.

  3. Season each steak with salt and pepper to taste.

  4. Grill the steak for about 8-10 minutes on each side or until desired doneness is achieved.

  5. Remove from the grill and let it rest for 5 minutes before serving.

  6. Serve with your favorite sides like potatoes, vegetables, or salad.


  • Calories : 728 kcal
  • Total Fat : 50.1g
  • Saturated Fat : 16.5g
  • Cholesterol : 180mg
  • Sodium : 834mg
  • Total Carbohydrates : 1.4g
  • Protein : 62.6g
If you want to share your thoughts and experiences on making the perfect LongHorn Steakhouse T-Bone Steak at home, head over to the Recipe Sharing section of our forum.

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